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Molfar

Restaurant menu

Menu photo1 photos

Food photo11 photos

Type of cuisineInternational

Average price€150

ChefSerhii Denisov

Octopus Carpaccio, a classic in hits purest form

€22

Carpaccio — a classic in its purest form, thinly sliced, delicately seasoned, celebrating the freshness and elegance of the sea.

Dry-aged Tartare, not a classic but still

€29

Tartare reimagined: aged beef with a hint of kimchi, served with artisan sourdough and Parmesan

Dry-aged Cesar

€25

Caesar — with aged beef, crispy romaine, and Parmesan. Don’t forget to say STOP

Bookable on TheFork

Evening Menu in the Hall of Elements€150 per guest

Permanent TheFork offer

Dinner at the Chef's Table€350 per guest

Permanent TheFork offer

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Location

Rue Bodenbroek 12, 1000 Bruxelles

Public parking

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Frequently Asked Questions

Molfar is rated 10/10.TheFork users have rated accordingly in the following categories:
- Quality of food: /10
- Service: /10
- Atmosphere: /10

Molfar

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Contemporary cuisineCreativeFine DiningOrganicGluten freeLocally producedOrganic foodVegetarian dishesCellarWifi

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