O Nobre - Campo Pequeno
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O Nobre - Campo Pequeno
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Popular dishes
Canelone de sapateira com brunesa de manga
€19.95
Choco salteado com arroz do mesmo e sua tinta
€22.8
Restaurant menu
- Carpaccio de novilho com lascas de queijo e salada verde
- €14.95
- Patê de foie-gras com compota e salada verde
- €14.95
- Queijo de cabra gratinado com mel e nozes
- €14.95
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Ruth R. • 1 review
April 22, 2024
10/10A beautiful moment where artisan style meets the epicurious. From the moment we were greeted , seated and served our first course; we were welcomed guests. Imagine a well dressed owner greeting each guest as they enter the restaurant. Mr Nobre shares time with you as his wife exquisitely prepares each dish.. Each course complete textures and flavors sourced from Portugal and paired with Douro River finiest wines. The tables quickly filled and conversation replaced the background music. A wonderful and gracious evening to close our travels in Portugal. We look forward to our next vacation to Portugal with plans to return to O’Nobre for more epicurious adventures!
LiLian L. • 10 reviews
April 17, 2024
5.5/10Very mediocre food. Spider crab soup was interesting for the fake crab shell container but just a gimmick. It's quite bland. The crab meat dish was lathered with mayo and tasted like egg mayo. Overpriced. Don't order the lobster puff pastry either. €50 for what's essentially seafood pie which didn't taste good either. Overrated.
See 6 photos
FILIPE M. • 5 reviews
April 3, 2024
10/10Great staff great food great atmosphere. 10/10 restaurant
Paul W. • 6 reviews
April 7, 2024
10/10Excellent atmosphere. Friendly waiters who made you feel welcome
Surabela F. • 4 reviews
April 2, 2024
6/10We had heard a lot of hype about this restaurant and were greatly looking forward to our experience. Sadly, we found the serving sizes "adequate", the prices QUITE inflated, and frankly the food was nothing special (we all ordered different dishes and agreed that none of them were anything special). We also were supposed to receive 30% off through reservations on The Fork, which we did not receive. Our waiter was a little surly toward the one member of our group who did not speak Portuguese, and when placing down our silverware he grabbed each fork/knife/spoon by the eating end instead of by the handle! We were quite disappointed.
Torfi O. • 1 review
March 21, 2024
8.5/10Good
Rose W. • 44 reviews
March 13, 2024
10/10As a frequent guest to O Nobre we decided to go for dinner during a recent promotion on The Fork offering 50% off the menu and was pleased to find out that no cut backs were made to the quality or quantity of the excellent food we have enjoyed in the past. The duck breast and lamb chops were fantastic as always, and the service was top!
Yolibeth M. • 4 reviews
February 23, 2024
10/10The food was delicious and the service was fantastic! It was our anniversary and they gave us champagne and porto as a gift and the owner came to our table to congratulate us. Great service!
Patricia H. • 94 reviews
February 14, 2024
10/10We NEVER dine out on Valentine’s Day because we eat in restaurants five or six days a week and generally find VD menus overbooked, overpriced and disappointing. But we found ourselves at O Nobre on VD an and were happily surprised. The kitchen showed no sign on strain, management and service were truly gracious and accommodating and Sommelier, Ricardo, is a star. Our meal was superb in every way - we were surprised and delighted with every aspect of every plate. We rarely have dessert but the pumpkin offering is unique, elegant, smart and memorable.
Giulia P. • 2 reviews
December 11, 2023
9.5/10Evrything was perfect
Rose W. • 44 reviews
December 7, 2023
10/10A favorite spot for elevated Portuguese food. Chef Nobre and her charming husband are often in the dining room overseeing. The food is excellent, if a bit pricey but certainly worth it. The octopus salad. duck breast, lamb chops, and garlic laminated fish are standouts, and the pumpkin fondant for dessert is superb.
Paula P. • 18 reviews
October 23, 2023
10/10The food and service were amazing, as always, but we came across a problem related to the reservation. O Nobre is participating in The Fork Festival and the reservation made in the app was made accordingly, but the restaurant didn’t receive any indication of that so they were going to charge us the full price for the meal. Fortunately for us, it was not the first time they had this same issue with The Fork, so they were kind enough to charge us the current The Fork promotion (50% discount). The Fork should pay attention to its app and systems as this could have been a big problem in another, not so understanding, restaurant.
Massimo G. • 45 reviews
October 12, 2023
9/10Food is good taste, service is good too, but I less enjoy because my table at front of counter food so very noisy and waiter walk pass you all the time, I want to go again and hope will seat insider
Donna B. • 1 review
September 20, 2023
10/10We had a beautiful experience and night at O Nobre. The team are absolutely amazing, and we have to really commend the sommelier for being incredible. The food was delicious and the wine pairings were perfect. We would definitely visit again when we return to Portugal. Thank you for such a lovely evening, and for treating us so special!!
See 6 photos
Paula R. • 1 review
September 13, 2023
10/10We had a lovely evening enjoying delicious food that was beautifully presented. The service was impeccable. We felt very lucky to have discovered this gem during a very short trip to Lisbon.
Ruy S. • 32 reviews
September 12, 2023
10/10Excellent food. One of the best in Lisbon Service is great!! Mainly when you are served by Valentina!!
Patricia p. • 44 reviews
August 27, 2023
10/10It's a little out of the hustle and bustle of the touristic city center, but well worth going out of the way. We had an excellent seafood dinner. The dishes were absolute perfection and the staff was extremely professional and friendly. It was the perfect closing to our vacation in Portugal. Thank you.
See photo
Morgan M. • 23 reviews
July 24, 2023
10/10Best place in the neighborhood!!!
Hakan E. • 2 reviews
July 2, 2023
10/10Definitely worth the price. Quality of food is excellent. The waiters all of them are very attentive, esp. Mr. Ricardo and Mr. Paulo. And very singular, Mr. Nobre, the husband of chef Mrs Justa Nobre is outstandingly friendly and fulfill his task as a host extremely good which gives you the feeling to be welcomed as a guest in his home. And in my opinion ehay is important: this experience is a constant performance!
Majid O. • 11 reviews
May 15, 2023
9/10I had a wonderful time, i was celebrating my birthday and the service was refreshingly good. The food was great. I will def revisit.
Tripadvisor reviews
469 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Av. Sacadura Cabral 53B, 1000-080, Lisboa, Portugal
Additional information
Valet Parking
Avenida da República, Campo Pequeno, City center, Roma Alvalade, Saldanha,
About the restaurant
O Nobre, de Justa e José Nobre, regressa a Lisboa, cidade onde nasceu e se tornou famoso. Com o estilo e a equipa de cozinha e sala reconstituídas após uns anos de vida difícil, o Nobre Buondi voltou em grande forma, conforme comprovamos.
Esta casa tornou-se famosa pela cozinha da chef Justa Nobre. Agora, a sua morada é no Campo Pequeno, mas a qualidade gastronómica é a mesma ou melhor. As especialidades começam pela Sopa de Santola e a Cataplana de Cherne com Lagosta, mas as influências transmontanas retratam-se em pratos como Perninha de Cabrito no Forno, Bacalhau à Minhota e Perdiz à Transmontana. Uma cozinha criativa que todos os dias vai inovando com 4 pratos de peixe e 4 pratos de carne, além da carta habitual. No espaço de refeições, a lareira aquece o corpo e a alma dos comensais e ainda poderá à 4ª feira e 5ª feira usufruir de soft jazz ao vivo.
Por tudo isto e por tudo o que cada um encontrará e descobrirá quando se sentar à sua mesa, muito nos agrada e alegra este regresso do Nobre à cidade que lhe pertence e a que já fazia falta.
Features
, , , Cod, Game meat, Salad, Bookable terrace, Good for a business lunch, Good for families, Romantic, Terrace, , , , Black Friday, Christmas and New Year, , Father's Day, New year's eve, , TheFork Festival, , , Valentine's Day, Vegetarian dishes
Services
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