Get up to 30% off
Conditions may apply
Book for free
Fully reserved on TheFork
photos
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Diego A B. • 4 reviews
July 20, 2024
10/10The bartender, she is amazing. The dishes and the cocktails were exquisitely executed ❤️
Pamela S. • 6 reviews
July 5, 2024
10/10Customer service and food, everything was really good thank you guys, made me feel like home ❤️✨
See photo
CHENG LUN K. • 232 reviews
June 8, 2024
8/10This sushi cocktail bar and restaurant combines Japanese and Peruvian elements. The décor merges Japanese wood with a modern bar style, creating a unique atmosphere. The waitstaff are very friendly and attentive. This time, we ordered a Katsu Sando, Nigiri of Batamizo, Serrano Foie, Kurama, Riku, Niniku, and finally a Secreto Ibérico en Salsa Panka (Pincho). All the dishes were good, and I especially liked the Nigiri of Batamizo, though the portions were not large for the price. Including drinks, we paid about 77 EUR. It's a great place to meet up with friends for Nigiri and cocktails, though it's not ideal for formal dining as the food is mainly tapas-style. This was our second visit; the first time, the waiter charged us the wrong amount, but the manager called the next day to apologize and refunded the bill. This positive experience made us want to try their newer dishes again, and we will do so in the future if we have the chance.
See 9 photos
Onno • Owner
Thank you, Cheng Lung Kuo, for your detailed review! We're thrilled to hear that you enjoyed the unique blend of Japanese and Peruvian elements at our sushi cocktail bar and restaurant. It's great to know that you appreciated the décor and found our waitstaff friendly and attentive. We're glad you enjoyed the Katsu Sando, Nigiri of Batamizo, and other dishes, even though you found the portions small for the price. We apologize for the previous billing mistake and are pleased to hear that our manager's prompt response left a positive impression. We're delighted you decided to give us another chance and look forward to welcoming you back to try more of our dishes in the future. Thanks again for your feedback!
Hadrien C. • 63 reviews
May 14, 2024
5.5/10The food is ok but not great. The sushis (nigiri and maki) are not very good compared to the price. The sauce of the Onno ceviche is very good, but the fish should be marinated in lemon like in a normal ceviche for a better flavor. The tables are very close together which does not help create an intimate atmosphere. Overall, I expected better
Onno • Owner
Hi Hadrien, thanks for your review and advices. We are sorry to hear that we didn’t meet your expectations.
CHENG LUN K. • 232 reviews
May 3, 2024
6.5/10The food was not bad, but the amount was small for the price. Also it is a bit strange that they didn't bring us menu for the food, only gave us menu for the cocktail and wines. And it is weird that they didn't have the seafood rice which we really want to try on Friday at 8 pm, cause we saw on Google maps everyone posted photos of the dish. The last thing is that I ordered one glass of tinto de verano, It was the most expensive I've ever tried. One small wine glass of tino de verano for 15 EUR, It's more expensive than a Michelin restaurant. So if you want to order the drink, be careful to chcek the prices or ask them first before ordering. I know the price when we asked the bill, so it was quite surprising.
See 5 photos
Onno • Owner
Hi Cheng, first of all thank you for taking the time to leave us the review. As we discussed on the phone, it was a mistake and we apologize. They charged for a signature cocktail and not a tinto de verano. This is why we have made a 100% refund of the purchase. We know that things did not go according to our standard of service and that we could have done better. We will continue working to make it better every day.
Alvaro M. • 1 review
April 7, 2024
10/10Food is great with the sample menu, having a good variety of plates, flavours and creativity (with no excessive frills).. The quality of products is top notch (specially the grilled tiger prawns, the beef sirloins with the green risotto and the macerated tuna toast).. fyi desserts were yummy and creative as well as we had the lemon cheesecake and the Peruvian chocolate mouse with ice cream. But definitely the best was the waitress since she was the sweetest with our little daughter who was turning 4 today 🙌🏼🤩.. nice discreet atmosphere with very few tables and minimal Japanese style decò! 10/10
Onno • Owner
Hi Alvaro, thank you for your review. We are glad to know that you liked it. Hope to see you back soon.
Liana G. • 3 reviews
March 29, 2024
10/10We loved the food and the ambience. They accommodated multiple allergies without a problem and we were all very happy with the experience. Thanks!
See 3 photos
Onno • Owner
Hello Liliana, we appreciate your comment. We hope to see you soon.
Mery S. • 1 review
December 28, 2023
10/10OMG this is an amazing experience, you don’t even have to choose anything in the menu because all the suggestions are fabulous, the freshness of all the sea food is going to melt in the mouth. I would come back every week .is an experience that you don’t want to stop eating. Congratulations to the Chef , kitchen and all the people that serve you and make the experience one of a kind. Wishing this restaurant to be open for many many years to come.
Onno • Owner
Muchas gracias por tu comentario, seguiremos trabajando incansablemente para seguir sorprendiendo. Te esperamos de vuelta.
Fernando P. • 6 reviews
November 9, 2023
10/10Great product and elaboration. Sophisticated
Onno • Owner
Thank you very much for your comment, we will continue working tirelessly to make it better every day. We wait for you back.
3 Tripadvisor Reviews
C. de Sagasta, 23, 28004 Madrid, Spain, 28004 Madrid
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.