Osteria del 36
Osteria del 36
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MICHELIN Guide selection
MICHELIN Guide's Point Of View
The oldest osteria in the town centre, this restaurant has delighted locals and visitors in two simple yet convivial dining rooms since 1880. The ...
Read more on the MICHELIN Guide's website
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
mike R. • 1 review
May 28, 2024
6/10If you're not Italian, you are stuck in the back room. The service was great, but the dishes were hot and miss. Some dishes were over thought or poorly executed.
Alexandre V. • 12 reviews
May 24, 2024
6/10Asparagus flan and la torta frita are to die for.. after that everything was terrible. Sorry ... I never leave bad reviews but this was a huge disappointment. Not woth michelin guide rating
Osteria del 36 • Owner
Good morning, thank you for your review, whether positive or negative. We didn't understand why you said we don't deserve to be in the Michelin guide. we would have appreciated more if things were told to us directly at the restaurant as she had been asked if everything was fine (and she replied everything was perfect).
Gayle A. • 3 reviews
May 6, 2024
10/10This is an adorable and historic restaurant. The food was amazing and the staff very helpful given our lack of Italian.
See 3 photos
Dika W. • 8 reviews
May 9, 2024
9.5/10Very nice regional dishes to enjoy and curated wine list. We visited during lunch hours, and it was wonderful!
Stanley W. • 19 reviews
April 29, 2024
10/10Limited menu but enormous wine list of mostly reasonably priced wines. The service was attentive but leisurely. The food was of excellent quality.
Anne H. • 4 reviews
April 16, 2024
9/10This excellent restaurant offers stellar food in a lovely, yet simple environment with good service. Loved the asparagus soufflé and pasta en brodo. Chocolate Madeline dessert was out of this world.
Viktor J. • 1 review
March 29, 2024
10/10Fantastic quality food and wine, the latter with immense selection, served by friendly and attentive team. It’s a must go place in Parma!
See 6 photos
Osteria del 36 • Owner
Thank you for your review. We hope to see you again soon at our restaurant and to always live up to your expectations Osteria team
Azmira A. • 1 review
February 23, 2024
9/10Everything was amazing! It would be spectacular if only they would serve fresh homemade breads. The breads were not good.
Eleonora B. • 29 reviews
January 29, 2024
10/10cibo strepitoso
Kieron K. • 2 reviews
November 20, 2023
9.5/10Food was excellent with an abundance of local produce. Service was relaxed and friendly, great to see that the majority of diners were Italian - a positive endorsement.
Christian L. • 33 reviews
October 30, 2023
9/10Second time at the Osteria 36. Great food still. The menu card was the same as last time; mostly classic Emilia Romagna, but also inventive and with combinations you see only here at the Osteria. Produce was top quality and platings are beautiful. Prices are ridiculously low.
See 2 photos
Marius N. • 2 reviews
September 29, 2023
3.5/10We ordered a bottle of Egly Ouriet and it was great. We went for a second one, but this time the bottle was compromised. We tasted and it was not drinkable. We informed the waitress, but she said the champagne was fine and she refused to change the bottle. That was a huge disapointment, we asked for the bill and left, never to come back again.
Conville S. • 2 reviews
May 5, 2023
10/10Fantastic resturant! Great host and amazing food and wine! Had a wonderful meal that gave us a taste of the incredible produce and cusine of the region. Highly recommended.
Xinye W. • 1 review
May 25, 2023
9.5/10very very nice!
See 2 photos
Thuy L. • 2 reviews
April 28, 2023
9.5/10We had a great dinner : the food was Italian with a touch? the staff was helpful, available and pleasant, they know how to advice for the wine. We will come back next time in Bologna.
Pat C. • 1 review
April 21, 2023
9.5/10Excellent! The food was sublime and every forkful a delight! The young lady seeing to us really knew her stuff even with the wines. Just a small suggestion (from our group) is to cushion the chairs as without, they tend to be a little uncomfortable. But, other than that, I would recommend Osteria del 36 again and again.
Lena S. • 37 reviews
April 12, 2023
10/10Very welcoming people The food exquisite We had the Tortelli d Erbetta typical plate of Parma, the best I have ever had and the Malfatti al Ragu d Anatra ,superrrrr! Their torte fritte and prosciutto plates very tasty ,very easy going Of course the chef is michelined so many times!!!! Bravo We ll come again the soonest
Cécile M. • 1 review
April 7, 2023
10/10The food was devine, made on the spot with local products and we had a lovely time. The server was just a ray of sunshine, we are even considering coming back before the end of our short stay!
See photo
Zsuzsa G. • 1 review
March 1, 2023
10/10We really enjoyed our time at Osteria del 36. The wine selection is excessive and the food was fresh and delicious. Honest Italian cuisine at its best. Thank you for your hospitality!
Anna N. • 15 reviews
January 2, 2023
10/10Very tasty food and selection of wine, good service !
Tripadvisor reviews
346 Tripadvisor Reviews
About this restaurant
Nel cuore della città vecchia, dove un tempo c'era la lavanderia dei frati francescani, ma a 50 mt da Piazza Duomo, è una delle storiche osterie parmigiane. Osteria del 36 vanta una lunga esperienza nel campo della ristorazione per questo è una realtà riconosciuta a livello nazionale. Con un servizio che i distingue per l'estrema gentilezza e attenzione, offre una cucina di carattere emiliano ma creativa, ponendo particolare cura nella scelta dei prodotti, puntando ad una encomiabile qualità. Una cucina totalmente “espressa”, dove tutti i prodotti vengono cucinati direttamente senza l'utilizzo di prodotti congelati o surgelati, le paste sono preparate in casa, cosi come i dolci. Da provare i tortelli d'erbetta, anolini, gnocchi con salsiccia, è da gustare anche la selezione di formaggi. L'ambiente è familiare, caldo e cordiale, suddiviso in due salette adornate con bottiglie ovunque, su mensole e in casse. Qui oltre alla cucina anche il vino è una passione, la carta infatti, consta di almeno 500 etichette, tra le più note dei viticoltori italiani e con qualcosa dall'Australia, Libano, California, Cile, Francia con ampia selezione di champagne. Qualche bottiglia viene servita anche al calice.
How to get there
via Saffi 26A, 43100 Parma
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