Julie B. • 85 reviews
September 7, 2025
10/10We chose our food really well! The sea grill platter was just perfect. A fab location to watch the Festas do Mar from too. Great staff, as always. Thank you
Julie B. • 85 reviews
September 6, 2025
8.5/10Fab location, great staff, food not bad.
Stella C. • 2 reviews
September 4, 2025
9.5/10lovely experience. Weather meant we couldn't sit outside, where we had booked, but we were quickly accommodated inside. Lovely atmosphere. Service a bit slow and inaccurate but quickly corrected. Food excellent. Great restaurant.
Juvy Celerina C. • 1 review
September 2, 2025
10/10Wonderful ambiance and the foods was so tasty and delicious.
Karen H. • 6 reviews
September 1, 2025
9/10Great food and service. Portion sizes have gone smaller since I first started going here.
Maria M. • 3 reviews
August 28, 2025
10/10Nice view and amazing food.
Taylor P. • 1 review
August 17, 2025
9/10The ambiance and view were out of this world! Such a beautiful outdoor space with amazing vibes. The food was also flavorful and unique. We tried the seared tuna and the Portuguese steak, highly recommend!
Francisco A. • 3 reviews
August 17, 2025
10/10Recomendo
Cooper W. • 1 review
August 17, 2025
4.5/10Food was basic setting was nice
Mel S. • 32 reviews
August 16, 2025
7/10The service was excellent as usual, but the food was way overcooked, dry and nearly tasteless. our friends sent theirs back as inedible and what was returned was no better. Time to find a better option.
Carolin M. • 4 reviews
August 14, 2025
10/10Lovely visit, we come back! Service is top!
Julie B. • 1 review
August 8, 2025
7/10Most beautiful location, but food and service disappointing. Wouldn’t go again.
Sally G. • 1 review
August 12, 2025
5/10We had lunch in PALADAR DE GUIA12/08/2025 at 3:30p.m. It was extremely hot, and there were dozens of flies (the garden behind was was full of manure). We requested to sit inside, and we were told that it was even hotter . We had to ask the waiter to open a parasol, as we were in blaring sun with 36degrees. Our table was heavy, and we had to move it ourselves to be in the shade. We both asked for fish;I asked for my tuna fish cooked rare, it tasted very nice but the experience was uncomfortable. (but the waiter was nice and gave me a hand fan a extra ice). 30 min after we left I started feeling sick, with nausea. When we got back I vomitted twice, I had dirreah and red blotchy skin. I didnt go to the doctors as we were leaving the day after, but I want the restaurant to know of this, as it could have been a fish intoxication. It could also be a mixture of sun stroke and indigestion, but this doesn't usually provoke red skin and blotches, so I don't know what it was.
Amy W. • 10 reviews
August 3, 2025
7.5/10Food was a bit salty. Ask for no salt!!! Wonderful staff and outdoor atmosphere
Margot F. • 2 reviews
July 22, 2025
4/10The service was really lackluster. There were only about two other tables there when we arrived and the waiters were all sitting down, smoking. One of them reluctantly got up and sat us at a table. It took forever to order and get our drinks, and the food was very salty. It seemed like a tourist trap. Would not recommend.
Vitor L. • 1 review
July 25, 2025
9/10Birthday
Claire G. • 2 reviews
July 25, 2025
10/10The view is spectacular. The service was very friendly. The food was good and the servings were large. We had the seafood paella and the salmon. We started with the Cesar salad with chicken (huge portion) and cod croquettes. The deserts (lemon cheesecake, raspberry tiramisu, and chocolate cake were amazing.
emre k. • 15 reviews
July 24, 2025
5.5/10We went for dinner with our family, and overall the food was average - the whitefish cevice and salmon tartar were okay, the burrata and smoked salmon salad were poorly prepared, and the cod fish was quite salty and oily. The main problem was that the waiters were quite cold and inattentive, serving as if they were forced to.
Jack M. • 1 review
July 25, 2025
7/10nice place but good only ok
Julie B. • 85 reviews
July 24, 2025
7.5/10Great location, of course, but the sauces for two different dishes were exactly the same and too vinegary.
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.