Stabile 169
For You
Reviews
9.1/10
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5.5
Disappointing, unfortunately. We each ordered 2 courses and we each had one course that was disappointing.
10
all fine
6.0
The servers were personable and the ambience of the restaurant was good. The food was just ok, nothing special.
9.5
Nice neighborhood restaurant good food and service quiet and was perfect for our first night in Palermo near our hotel and a quick walk would return for sure
10
Food was delicious and the service excellent. Must try the spaghetonni with cuttlefish ink
10
Great service and food.
10
The Sea Bass was wonderful!
10
Great food and nice service
10
We had two delightful evenings at this lovely restaurant. The service was professional and charming and the food delicious, highly recommended.
8.5
Fresh fish filleted in front of the table. Solid wine list. Very good service
10
We enjoyed the evening very much. Welcoming and expert service and delicious food.
10
+3The very good food, especially the sea urchin spaghetti, impressed us.
10
We had the salted Catch of the Day - red snapper. It was expertly prepared and served table side. Service was wonderful and they have an English menu. Beautiful decor.
10
Nice and relaxing atmosphere, delicious food, professional staff.
10
The food and the service were simply outstanding! We were greeted with a complementary glass of Prosecco as well as a taste of their caponata which was delicious! I had the pork rolls with the pistachio sauce, my friends had the pappardelle with shrimp and calamari and the eggplant parmigiana, accompanied by a lovely bottle of Nero D’Avola. The restaurant is beautiful. The ambience is lovely. The service was sublime. I will be coming back.
10
The lobster pasta special was terrific. High.y recommend.
7.5
+1Good restaurant!
10
Lovely restaurant in the heart of Palermo. Staff very friendly and fresh food. They take care of you from the beginning! Absolutely to try and to visit again!
10
Friendly service and high quality Sicilian cooking.
10
Both waiters and the owner were knowledgeable about their menu, pushing towards the local fish catch of the day. My wife was going to have the steak but I’m glad she was convinced to share the Sea Bass (Branzina) with me. We had inclusive aperitif. Veronica had Pasta with porcini mushrooms and Italian sausage. Which was delicious. I had the seafood meatballs in tomato which was beautiful. The wine list was good although it contained many French and other countries they only seemed to have Sicilian wines which I’m pleased otherwise I would not have tasted the lovely Vigna San Francesco Chardonnay. At a very good price that I can’t buy wholesale in UK. Great restaurant
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