Victor Restaurant

Bernt R. • 1 review

October 31, 2024

5.5/10

The ambience in the restaurant was quite good. The lights could have been dimmed a little bit more. The food was not very good. Both the salmon in the starter and the meat in the main course were of low quality. The meat in the entrecote had way too much fat. In fact, the fatty parts made up almost 50% or more of the entrecote. I would have hoped that the restaurant would have served pure fillet made out of tenderloin, without any fatty parts. Otherwise, the restaurant should offer burgers or other safe choices, as large part of the menu is a little bit too arty farty for my taste.

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