Real experiences from real diners Ratings and reviews can only be left by guests who have booked with TheFork.
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Christopher H.8 days ago
9.5
Excellent dishes at each course, packed with flavour and imaginatively presented. Nice selection of wines served by the bottle or the glass, along with knowledge staff. Nice setting for the dining room.
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Paul W.5 days ago
10
Very good food & service. A great value.
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Keys C.12 days ago
10
Excellent restaurant. Creative food with wonderful flavors. Great wines. A very nice experience.
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Cenker S.4 months ago
9.5
Tasty food.and friendly service. The only problem is ventilation.
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Kiril N.7 months ago
10
I booked Agastache via TheFork and everything went flawless; I got an email confirmation and they even tried calling to confirm. Excellent service, amazing food - no wonder the place is in the Michelin Guide. The only remark I have was regarding the extra cost for the "Agastache recommended" items on the menu; I went for all of the Agastache recommended dishes (starter, main course and dessert), so a 50€ menu turned into a 70€ menu. Doesn't really matter in the big picture, but I have to say I was a bit disappointed by the dessert, which for me was the weakest dish of the evening. The "amuse-bouche" in between the meals were excellent!
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Teresa C.7 months ago
10
An innovative, well-planned and very tasty multi-course menu that I thoroughly enjoyed. Better than some Michelin starred restaurants with a hefty price tag based on my experience
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Helen S.7 months ago
10
A welcoming and lovely space with friendly and efficient staff. The food was innovative and delicious- every bite an adventure.
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Michael M.9 months ago
10
Amazing small space. Creative, high quality cooking.
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Mohamed M.1 year ago
9.0
We thoroughly enjoyed the various dishes and the unhurried atmosphere
Hope to revisit this beautiful restaurant
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Sandy S.1 year ago
10
My daughter and I were visiting from the US and had lunch here. It was a wonderful experience from the moment we arrived. The food was all delicious. Presentation was artistic and beautiful. The service was impeccable. And the pacing of the meal in a lovely quiet, quaint atmosphere was lovely. Many Thanks to Agastache chefs and staff.
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Ted K.1 year ago
9.5
Best lunch on a vacation ever.
Relaxed, unpretentious yet incredibly outstanding…magnificent uniqu flavors!
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Gary T.1 year ago
10
Excellent food at an amazing value! Definitely a Michelin Bib Gourmand—prob even worth a star!! Food is easily worth twice its price. Would love to return when I’m back in Lyon.
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Rob C.1 year ago
10
Great inventive food and the staff was outstanding!
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Harri E.1 year ago
10
I was lucky that I chose to make a reservation to Agastasche! Comfy, modern, timeless, a bit Nordic interior, superb service, and outstanding food! I´ve been having a lot of lunches during my 62 years, traveled well over 110 countries and this was the best restaurant lunch I have ever enjoyed!
Food with a big heart, unique ingredients, and lots of taste!
Michelin star quality and service indeed! Now I´m back in Finland dreaming of going back one day!
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Anne-Marie H.1 year ago
10
We had a lovely lunch! The best veal that any of us had ever had. You can taste the care and love that they put into the food.
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Chad M.1 year ago
10
The food and the experience was amazing! This restaurant is worth more than you’ll pay, Michelin star quality and service for affordable prices.
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Scott B.2 years ago
9.5
We spent five days in Lyon, and enjoyed meals at many diverse restaurants (from the modest bouchon Chez Grand-Mere to the Michelin-starred Jeremy Galvan). Agastache was by far our favorite meal: beautifully prepared and presented food (especially the main course of lamb with the most delectable carrots). The restaurant is in a modest neighborhood, in a nicely-decorated storefront, but everything was perfect. The value was impressive as well. If we return to Lyon, this will be our first stop.
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Stefan D.2 years ago
10
Truely sensational! We had the 5-course lunch menu, and food of that quality has no business being sold for only 32 euros. Dishes were inventive, varied and uniformly delicious. The almond ice-cream was a particular highlight that had me (an outspoken nut hater) licking the side of the bowl. Portions were a very healthy size for a contemporary restaurant - this is not the kind of haute cuisine where you need to buy a cheeseburger on your way home.
Service was immaculate. Both manager and chef spoke fluent English and were happy to explain the dishes to a couple of ignorant tourists like us. Dishes arrived very quickly, in spite of there being an almost full house, and we were never left waiting for service – considering the restaurant was operating with only two members of staff, one of whom was doing all the cooking, this was extremely impressive.
This is definitely not a place to miss if you're visiting Lyon.
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Krislyn C.2 years ago
10
Helpful with my husband’s dairy allergy. Nice servers and ambiance.
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John Z.2 years ago
10
The service and meal were both extraordinary. Each course we had tasted fresh and unlike anything we had before. The waiter was friendly and gave us great suggestions for wine to pair with our lunch. We received so much food for the price we paid. Definitely a Michelin Star meal!
One of our top-rated trendy and gourmet restaurants on TheFork.
Bib Gourmand
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