Ciacco
Ciacco
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Tatiana C. • 5 reviews
April 19, 2024
7/10Unfortunately , simply disappointed regarding the taste of the fish dishes. Our fault for the choice of restaurant and menu.
Eleni K. • 4 reviews
May 9, 2023
10/10We were only stopping by Bologna for the afternoon and this meal made us wish we could stay! Absolutely delicious food on every plate. Truly one of the best meals I have ever had start to finish!
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Iuliana Z. • 1 review
September 11, 2021
10/10Delicious food, great service! Excellent reccomandations.
- -. • 1 review
October 2, 2020
10/10Delicious food and excellent service. A great first dinner in Bologna. Pannacotta with sweet crisp biscuits and a fruit compote was outstanding
Julia M. • 1 review
September 28, 2020
10/10A total experience. Wonderful
Marcus A. • 1 review
February 15, 2019
10/10An excellent restaurant in Bologna. Warm, welcoming, friendly service, a strong menu selection and delicious food. The fish selection was packed with dishes I could have picked... my own choices were wonderful. I would recommend the restaurant highly, and hope to return again when next in Bologna. Superb.
Justin F. • 5 reviews
January 11, 2019
10/10Attentive but not intrusive, great value food, excellent wine from the region, we loved it thanks.
Karen T. • 3 reviews
December 14, 2018
7/10The owner advised a menu; both the starter and the main course had the same ingrediënts- artichoke Price was rather high in comparison
- -. • 1 review
December 15, 2018
10/10Welcome was lovely and the food was very nice. A great lunch in Bologna.
- -. • 1 review
November 15, 2018
9.5/10Lovely meal in a nice relaxing atmosphere. Excellent service. Would definitely visit again.
- -. • 2 reviews
October 22, 2018
10/10Excellent food, attentive staff and well worth visiting
- -. • 1 review
October 10, 2018
9.5/10Excellent food, service and advice on wine. We really enjoyed the Bologna tasting menu - so much so that we returned to the restaurant the following night for another lovely meal.
- -. • 1 review
October 11, 2018
10/10Delicious and great service. Owner was great.
- -. • 1 review
August 25, 2018
10/10Fantastic restaurant. Attentive, helpful & very friendly staff. We had the fish & seafood which was exquisite.. the calamari & octopus dishes were probably the best I’ve ever eaten anywhere. The chef adjusted one of the desserts to make it lactose free for me. The menu made it very clear which allergens were in each dish. Halfway through lunch a thunderstorm began. The staff quickly & calmly moved everyone inside. Cracking local wine list which was very reasonably priced. Very highly recommended!
- -. • 1 review
August 13, 2018
10/10Just as wonderful as we had hoped! Friendly, effecient and welcoming service. The waiter was wonderful and very informative about all the dishes. The food was amazing, we had the traditional Bolognese tasting menu at a reasonable price and we felt liked we had tasted all the goodies of Bologna after this visit! Highly recommend!
- -. • 1 review
July 23, 2018
10/10A great experience. Clearly a restaurant that is passionate about the quality of its food. Highly recommended.
- -. • 1 review
July 9, 2018
7.5/10Came here after watching Rick Steins TV programme. He classed it as a ‘hidden gem’. I can’t say I would agree. Food was nice but we were expecting more. We would not return
Ian C. • 2 reviews
June 26, 2018
10/10One of the best in Bologna!
- -. • 4 reviews
June 4, 2018
10/10Excellent and imaginatively prepared seafood dishes. The waiter worked with me in tuning the menu to my preferences and provided excellent local wine pairings to go with each dish. I highly recommend the dinner experience at Ciacco!
- -. • 1 review
May 21, 2018
10/10Superb restaurant, wonderful food and delightful and attentive service. Best meal of our week long trip and will be on my list of places to re-visit if the opportunity comes up.
Tripadvisor reviews
677 Tripadvisor Reviews
About this restaurant
PER GOLOSI - Il ristorante Ciacco a Bologna prende il nome dal personaggio che Dante incontra all'Inferno nel girone dei golosi. Dal 2004 è gestito da un nuovo staff di professionisti, che hanno unito la loro esperienza in diversi ristoranti storici bolognesi. CENTRALE E CARATTERISTICO - Situato a pochi passi dalle due Torri e delle principali attrazioni, il locale sorprende per la sua particolare atmosfera: la sala da pranzo è ricavata nelle cantine di un palazzo seicentesco e all'interno è presente un pozzo. CUCINA IBRIDA - Salvatore e Stefano accolgono i clienti per accompagnargli in un percorso nella cucina italiana e bolognese. Tradizione e creatività, territorio e nuove tendenze si sposano per creare deliziosi piatti di terra e di mare, sempre nel rispetto della stagionalità degli ingredienti.
How to get there
via San Simone 1C, 40126 Bologna
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