I Carracci
For You
Restaurant menu
Bookable on TheFork
Reviews
9.5of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Patric K. • 6 reviews
October 5, 2024
9.5/10What a beautiful classic place to dine with the stars. As if you are in dining in a museum. Superb kitchen with a magnificent winebook ;-) Too much too handle almost. The people and service are great. Recommend it. It
I Carracci • Owner
Dear Guest, I would like to thank you for preferring our “I Carracci” Restaurant and for the time you took to share your so great experience. We are so honoured to read that you completely enjoyed our beautiful, classic, unique frescoed dining room, that seems like a museum. Moreover, it is a pleasure to know that both the superb cooking proposals of our Executive Chef and the magnificent winebook, completely met your expectations. Concerning to your so kind words spent for the staff and service, you found as a great one, I would like to thank you. It will be my greatest pleasure to share your feedback with all the staff an look forward to welcoming you once again in the next future, I remain with, Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni »
Chris L. • 1 review
October 5, 2024
10/10Service was excellent, food was lovely. It was also refreshing for the wine pairing to be made up of local wines. Also a lovely building, no complaints at all.
I Carracci • Owner
Dear Guest, Let me thank you for the preference you had for our “I Carracci” Restaurant and for sharing your so positive experience with us on The Fork community. Thank you for the so kind words spent for the service, you described as an excellent one. I will ensure that the team will receive your words of praise directly. It is so rewarding to read that you found the food as a lovely one and the local wine pairing as refreshing. It is great to know that you lived such a wonderful experience. We truly look forward to welcoming you once again, just to have the pleasure of making you live another so lovely moment. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni »
Robert A. • 7 reviews
September 28, 2024
10/10The choice of food was excellent and delicious. The wine was exquisite. Finally, the service was absolutely first class.The dining location with its old fresco ceiling made for an extremely enjoyable lunch, one of those lunches that I will look back on memorably for this trip.
I Carracci • Owner
Dear Guest, Let me thank you first of all for according your preference our “I Carracci” Restaurant and for taking the time to share your so positive experience with us. It makes me more than proud to know that your lunch was extremely enjoyable and memorable, thank to the excellent and delicious cooking proposals of our Executive Chef, exquisite wine and the first class service. Your so kind words of appreciation will be no doubt shared with all the members of the personnel, who I am sure will be encouraged by your remarks. It only remains for me to thank you once again and hoping it will not be too long before we have the pleasure of welcoming you back, I give you, Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni »
Caleb J. • 1 review
August 31, 2024
10/10Everything about the experience was wonderful. Great service, food, and atmosphere.
I Carracci • Owner
Dear Guest, I would like to thank you for the preference accorded to our “I Carracci” Restaurant and for sharing your great experience with us on The Fork. We are so glad to know that you completely enjoyed the experience, thank to the great service, cooking proposals and atmosphere. I will share your so kind words with all the members of the staff, who I am sure will be honored. All the staff of "I Carracci" Restaurant look forward to welcoming you once again, in the next future and I remain with, Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni » Ristorante I Carracci
Mogens V. • 4 reviews
September 14, 2024
7/10The pasta dishes were very heavy.
I Carracci • Owner
Dear Guest, thank you for preferring our Restaurant "I Carracci" and for sharing your overall positive experience. We are glad to read, that atmosphere and service completely meet your expectations. I will share your words with staff, who I am sure will be honoured. On the other hand, I am sorry to read that you found the first pasta courses as “too heavy”. Let me say that for the global experience, 4/10 for the kitchen is a low score which doesn't consider at all the other dishes you had and the quality of the proposals.If you had shared your disliking during the dinner, we could have offered you another dish, that could have meet better your taste. Have you expressed your concerns to our staff? As the staff didn’t reported any negative feedback from your side. Traditional proposals are very rich and tasty, but not well know for being properly light.Hope welcoming you in the next future, just to let you try other courses that will meet your needs. Kindest Regards, Tiberio Biondi General Manager
Menno V. • 33 reviews
September 5, 2024
6/10De decor, service and wines were great. However, the chef’s menu was not really exceptional. Dishes tasted OK but the price/quality level was not right and definitely not Michelin level.
I Carracci • Owner
Dear Guest, thank you for the preference you had for our Restaurant "I Carracci" and for sharing your experience. We are glad that you found beautiful our decor and great our service.I will share your words with all the staff, who I am sure will be honoured. On the other hand, I am sorry to read that you found the cooking proposals of our Executive Chef as “just ok”. Although I would have been glad to obtain an 8 or 10, as usual we get from the majority of our Guests, I found the scoring quite severe. Perhaps a 6 could have been more adequate, accordingly to your comments.If only you had shared your opinion during the dinner, I’m sure our Team we could have offered you something more in line with your tastes, as from a further investigation the staff didn’t recall any negative feedback from your side. Regarding the price, I would like to kindly inform you that it is in line line with the Restaurants of the similar category. We hope to have the chance to welcoming you in the next future, Regards, T.Biondi GM
Thomas Wai Hung L. • 9 reviews
August 18, 2024
9/10The restaurant is located in a historic building. It is very nice. The services are good! The food is also good!
I Carracci • Owner
Dear Guest, Let me thank you first of all for the preference you had for “I Carracci” Restaurant and for taking the time to share your so positive experience. We are very happy to read that you enjoyed your experience in our Restaurant and you appreciated our historical location, our food and service. Our Team work with passion and I'm sure they'll be glad of your comments. We hope to welcoming you once again in the not too distant future. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni » Ristorante I Carracci
Paul C. • 3 reviews
August 15, 2024
6/10Perhaps the most beautiful room in Bologna.... Food however was as disappointing as the room was comfortable. Small portions on the entrees and not well executed. Our servers were competent but not polished and were less than passionate about what they were doing; clearly just "doing their jobs" .... But what was up with the fruit flys????? They were like a plaque. Our server finally brought paper glass napkins to put on top of our wine glasses. The server said this has been a problem there for years and they just can't find out what to do !!!! YIKES!!! We ate in several restaurants in Bologna with indoor and outdoor seating and doors open unlike I Carracci that has closed doors and very functional air conditioning. No excuse for that at all!
I Carracci • Owner
Dear Guest, thank you for your visit. I'm very glad you appreciated our beautiful space, however I'm deeply sorry that you didn't enjoy your dinner. You are right, there are no excuses and also I would like to apologies for the answer you got from our Staff. I can assure you that the fruit flies are not a constant in summer, infact it has been only for few days that week. We already solved the issue. I hope you would understand that an unlucky evening can happen also in good restaurant. As you can see from the many excellent reviews, the food and service are our point of strenght. I really hope to be able to welcome you in the future for a better experience with us. Best Regards. Tiberio Biondi, General Manager - Grand Hotel Majestic "già Baglioni" for Ristorante I Carracci
Alexia S. • 1 review
August 14, 2024
9.5/10Excellent and attentive service. We had tasting menu with wine pairings and each course (both wine and food) was explained. Food was delicious.
I Carracci • Owner
Dear Guest, Let me thank you first of all for the preference you had for “I Carracci” Restaurant and for taking the time to share your so positive experience. We are so glad to read that you found our cuisine to be enjoyable as our attentive service. Our culinary and winery team takes great pride in curating a menu and suggest wine pairings that tantalizes the taste and satisfies discerning palates. We look forward to welcoming you once again, just to make you live another great evening. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic « già Baglioni » Ristorante I Carracci
Kastris E. • 2 reviews
August 7, 2024
10/10Nice decor in a beautiful building, friendly & attentive staff, great execution on the dishes & worked out on their tasting menu to replace the sweets with an assortment of cheeses.
I Carracci • Owner
Dear Guest, Thank you for according your preference to "I Carracci" Restaurant and for sharing your great experiece. It is a real source of honour to read that you loved our nice decor and the great historical palace in which our Dining Room takes place. With reference to your so positive comment about the staff, you found as friendly and attentive one, I would like to thank you. Let me thank you also for the nice review about the tasting menu and the "extra" assorment cheese proposal you enjoyed. We truly hope it wll not be too long before we have the pleasure of welcoming you back. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Cheryl W. • 1 review
August 4, 2024
10/10Stopped for lunch while in Bologna for the day. The hotel and restaurant is stunning. Staff were very informative and so friendly. Food was divine. Highly recommend if you are visiting (not too expensive given the Michelin star). Trying the bolognese cooked correctly from where it originated is a must!
I Carracci • Owner
Dear Guest, I would like to thank you for the preference accorded to our "I Carracci" Restaurant and for taking the time to share your so positive experience with us. We are so glad that you described our restaurant and hotel as stunning; it is always a pleasure to receive positive feedback. With reference to the so kind words you spent for the staff, you found as very informative and friendly, I would like to thank you. it is a real source of honour to read that the food was divine, but I would like to inform you kindly, also for future Guests who may read, that we do not have the Michelin Star. We can assume that in your opinion we deserve it and we cannot find the words to thank you. I will share with great pleasure your comment with all the members of the staff and we all look forward to welcoming you once again in the next future. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Alexander S. • 11 reviews
July 10, 2024
6.5/10No fine dining menu available until September due to kitchen renovations, we were told when getting the menus. Only the classic menu. If we would’ve known this we had gone somewhere else. It’s still not mentioned on their website…
I Carracci • Owner
Dear Guest, thank you the preference you had for “I Carracci” Restaurant, even if unfortunately this time not positive.For other possible customers who may read, I would really like to clarify that both on The Fork and on our Website, our menus have been published, since the 1st of July when the summer menu has been presented. Moreover, allow me to say that despite the name, our menu is far from being 'classic'; on the contrary, it continues to offer dishes with complex execution, great balances and high quality ingredients. You can still breath our Executive Chef’s creativity in his unique proposals. As you did not mention neither the food nor the service, I am not able to understand what did not meet your needs.I remain at your complete disposal if you wish to contact me privately and I truly hope to have chance of welcoming you in September; our Chef Chef will present the new menu, which will include also three tasting menu, much more sophisticated and which we are sure will meet your taste.TBiondi GM
Christina P. • 1 review
July 7, 2024
10/10Amazing food and incredible service. I was treated like such a princess.
I Carracci • Owner
Dear Guest, I would like to thank you first of all for the preference you had for "I Carracci" Restaurant and for the time you took to share your extremely positive review. It is a real source of honor to read that the new summer proposals of our Executive Chef Guglielmo Araldi, were amazing. Moreover, concerning to the comment about the service, you described as incredible one, I would like to thank you. Rest assured that your words will be shared with all our team who will be encouraged by your remarks. We do hope we will have the chance to welcoming you back on another occasion, and thank you once more for your fantastic review. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Hyeone K. • 9 reviews
June 1, 2024
10/10Very elagant, delicious, and quite good service
I Carracci • Owner
Dear Guest, Thank you first of all for according your preference to our Restaurant “I Carracci” and for sharing your feedback here with us on The Fork community. We are so glad to read that you completely enjoyed the cooking proposals of our Executive Chef Guglielmo Araldi and our elegant, unique dining room. I will share your comment with our team, who work everyday with commitment. We truly look forward to welcoming you once again in the next future and I take the chance to give you, Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Neil W. • 2 reviews
June 6, 2024
10/10Excellent dinner in a lovely setting. Food and service were both wonderful. Would highly recommend. Much better than our meal at I Portici (Michelin 1-star) a few nights later.
I Carracci • Owner
Dear Guest, I would like to thank you for the preference you had for our "I Carracci" Restaurant and for the time you took to share your so excellent experience. It is a pleasure and a great source of honour to know that you completely enjoyed the lovely setting and the wonderful food and service. It will be my pleasure to share your feedback with all the members of our personnel, who I am sure will be encouraged by your remarks. Reading that you found us much better than a starred restaurant, of course is one of the best reward we could receive. We truly look forward to welcoming you once again, just you make you live another great gastronomical experience. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Annie W. • 3 reviews
June 6, 2024
10/10Terrific Bolognes tasting menu with supetn ingredients. Attentive service from charming staff. The restaurant had 14C ceiling painted by Vartaco of the four seasons.
I Carracci • Owner
Dear Guest, I would like to thank you for the preference you had for our "I Carracci" Restaurant and for sharing your so great words with us. We are so glad to read that the "Bolognese tasting menu" was terrific, such as the ingredients. Thank you also for the comment about both the staff and service, you found as attentive one. I will share your feedback with all the members of our personnel, who I am sure will be so honored. Thank you also for the comment of appreciation about the ceiling, painted by the school of brothers' Carracci. We all look forward to welcoming you in the next future and I thank you once again for your time. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Marc B. • 1 review
May 26, 2024
10/10Exceptional service food and great wine pairing, fully at a Michelin star level
I Carracci • Owner
Dear Guest, I would like to thank you first of all for the preference you had for our Restaurant “I Carracci” and for sharing a so positive feedback with us. Reading that in your opinion we are at the same level as Michelin star, is the best reward of our daily beloved work. We are so glad to know that you described both the service and the food as exceptional. Moreover, it is a real pleasure that the sommelier proposed you a great wine pairing. I will share your positive feedback with all the staff, I am sure they will be honored and proud. We look forward to welcoming you once again, during your next visit to Bologna and I remain with, Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Guniz Y. • 1 review
May 12, 2024
10/10Thank to Andrea and Giovanni🌸 The food and service were excellent🌸
I Carracci • Owner
Dear Guest, Let me thank you for according your preference to our "I Carracci" Restaurant and for sharing your feedback with us. We are so glad to read that both the cooking proposal of our Executive Chef Guglielmo Araldi and the service were excellent. I will share your feedback with all the staff members, and especially with Andrea and Giovanni, who I am sure will be so proud. All the staff of "I Carracci" Restaurant look forward to welcoming you once again, just to make you live another memorable experience. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Alex T. • 1 review
April 28, 2024
10/10+3This was an excellent hybrid of local Bolognese cooking and Michelin style preparation in a beautiful setting. I loved the room and the service staff. I was totally content and happy when all was done. Btw, instead of wine pairing we ordered a bottle of Barbaresco that was excellent at a great price.
I Carracci • Owner
Dear Guest, Thank your first of all for the preference you had for our "I Carracci" Restaurant and for sharing your excellent experience. Let me thank you for your so positive comment about the cooking proposal of our Executive Chef Guglielmo Araldi, that combines traditional Bolognese courses in a very sophisticated way. With reference to your so kind words dedicated to our service staff and our unique room, I would like to thank you. I will share your feedback with all the staff members, who I am sure will be encouraged by your remarks. It was truly a pleasure welcoming you, and I wanted to personally express my gratitude for the delightful feedback you shared. Kindest regards, Tiberio Biondi General Manager Grand Hotel Majestic "già Baglioni"
Seth M. • 1 review
April 27, 2024
7.5/10The food was excellent, and Andrea was an amazing employee. He was so friendly and kind. Unfortunately, there was a mistake with our wine pairing, and no effort was made to correct the issue. Another table also had issues with their bill and being overcharged. Staff other than Andrea were generally unpleasant and unhelpful. If they can figure out the service, this could be an excellent location!
I Carracci • Owner
Dear Guest, thank you for choosing “I Carracci” Restaurant and for sharing your experience, even if this time unfortunately not in line with our usual standards. We are glad to read that the food of our Executive Chef Guglielmo Araldi was excellent and that the service of Andrea was amazing. I will share with them your so kind words; I am sure they will be honoured. On the other hand, I would like to express my sincerest apologies for the issue occurred with the wine pairing. Unfortunately our sommelier wrongly understood that you asked for the 3 glasses pairing option, instead of the 5 glasses. When dessert had been served and you asked for clarification, unfortunately it was too late to provide the missing pairings. I am deeply sorry for the feeling you had about the staff, unfortunately we had an unexpected busy evening and although this is not a good reason, I hope you would consider it as an isolated and unusual episode. Kindest regards, T. Biondi
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