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Hélène Darroze's restaurant draws on her memories of her native southwestern corner of France, with nods to the Basque Country, Landes and Béarn. ...
Read more on the MICHELIN Guide's website
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What diners said about this restaurant:
Poli V. • 1 review
April 11, 2024
10/10Food, ambiance, and service is AMAZING!
Emma J. • 76 reviews
April 12, 2024
4/10I had high hopes for this place but neither the food or service was nice. Sad asparagus soup entry, dry and Chewie lamb and a tasteless chocolate dessert. It was edible but very mediocre. Not once did I get a smile from anyone except the runner bringing the food, he was very nice. No questions whether I liked the food or not. Would not recommend this place, there are other so much better restaurants like la scene theleme or mieux for the same price point. Wanted to go to marsan but after testing out this spot I’m not so sure anymore
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Joshua S. • 2 reviews
March 19, 2024
10/10Went here for lunch with family. Wonderful meal.
Zoran F. • 10 reviews
March 20, 2024
7/10All in all, average food. Slow cocked lamb was delicious. Starters were fine, but the chocolate desert was disapointing
FEROUL C. • 4 reviews
March 6, 2024
9.5/10Friendly and professional staff. Excellent food. Nice environment. Highly recommended!
Jean Francois H. • 4 reviews
February 21, 2024
9/10Excellent food and atmosphere.
seruddin s. • 8 reviews
February 16, 2024
7/10The capucino can be improved.
Roselaine P. • 49 reviews
February 2, 2024
10/10Everything was fantastic! Great staff. Fast efficient friendly service. Hats off to Hélène Darroze. All her dishes were perfect !!!
María del Mar F. • 2 reviews
January 1, 2024
9/10In France for New Years Eve and we get to have brunch in this beautiful place. Yet, although they had announced that a fix menu could be selected for us this day, we never expected a 6 course meal well beyond our comfort zone. I get it, you need to try new stuff when you are traveling, but perhaps just as the restaurant anticipated this day as a special day with a fixed menu, a lot of turists could be anticipated as well and more globally diverse/inclusive menu could be proposed.
Bart S. • 1 review
December 28, 2023
10/10Solid atmosphere, unique food with good quality. Great experience and good service.
Ofer F. • 1 review
December 9, 2023
7.5/10To be honest the food was nothing special. The cocktail ( lady spritz) was ok but in a bar I would have returned it. The food was ok but much less then expected in such a restaurant The only highlight was the chocolate creme brulette Overall very dispointing and no recommendation
Toby j. • 3 reviews
December 2, 2023
5/10Appalling welcome, cold and unprofessional.Food average at best, service poor and tables crammed together. Over priced cocktails and over rated food at over inflated prices, wont return
Callie H. • 1 review
July 25, 2023
3/10Michelin star my butt. Artichoke appetizer with disgusting mustard sauce was yucky. Fish was fine with tarter sauce. Have had way better. Blah.
Alejandro C. • 1 review
July 24, 2023
4/10I reserved several days before but when my family and I arrived the hostess gave us an apart table. Although we spoke with the perdón in charged nothing happened and we had to go to another restaurant.
SK P. • 2 reviews
June 22, 2023
10/10Very nice atmosphere with suprisingly sizeable food with the taste. We even made nice friends (sitting next to us) there. It made our day!
Jean-Jacques E. • 12 reviews
May 28, 2023
6/10My niece wanted to know what a brunch was. We simply went for her to discover.
Jerome E. • 1 review
June 2, 2023
10/10Great place! Great food and great service I loved eating here and would do it again
Patricia H. • 1 review
May 28, 2023
7/10The food is good, a little heavy but good and abundant . The staff lacks training and customer service attitude
Katrina M. • 3 reviews
May 10, 2023
10/10Great food, service and ambience - well paced evening
Jòia par Hélène Darroze • Owner
thank you so much for your support ! La Direction.
Xiaoying Y. • 3 reviews
April 7, 2023
10/10Not only is it satisfying for the food but also for the taste buds. The chef's skill in handling the ingredients made it the most satisfying French meal I've had since coming to France. The flavors are well balanced and the dishes are generous in size but not stressful to the taste buds. A beautiful thick carpet of wool was woven with a balanced use of spices at a high level. The dessert at the end was amazing, with tension from different ingredients, sweetness and acidity, with spices, a good balance of creativity and tradition on the palate, even using temperature to control the balance between flavors, like a rich chamber music concert, hard to imagine from a young chef.
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731 Tripadvisor Reviews
39 Rue des Jeuneurs, 75002, Paris, France
Métro - Bourse (M3)
, , , French, Meat Cuisine, , Salad, , , , Bistro, Bistronomic, Brunch, Contemporary cuisine, Creative, From market, , Terrace, Trendy, Christmas and New Year, Mother's Day, New year's eve, Valentine's Day, Gluten free, Lactose intolerance, Locally produced, Nut allergies, Peanut allergy, Vegan dishes, Vegetarian dishes
American Express, , , , , ,
You can reserve the restaurant for a private event (Max. 15 people)
, , , , , , , , Wifi
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