Tournedos d'agneau à la crème d'ail, écrasé de pommes de terre aux herbes
€24
Poisson du jour, selon arrivage, riz basmati et fenouil braisé
€26
Filets de caille, sauce au miel et fleurs de lavande, pommes grenailles
€23
Reviews
9.4/10
Excellent
34 reviews
Ambience
9.8
Food
9.0
Service
10
Real experiences from real diners Ratings and reviews can only be left by guests who have booked with TheFork.
All reviews
Ms A.7 days ago
10
Both the foie gras and the rabbit were amazing....as always. I come here every time I visit Paris.
petra k.1 year ago
9.0
The food was great, friendly service. Cozy interior but I would ask to sit in the back near the kitchen. When it is cold outside there is a strong draft when the door opens.
Kyle C.2 years ago
10
Friendly service, delicious menu across the board (ratatouille crumble entree, lamb and ribeye main plates, and ice cream for dessert was our evening), and a fun quaint atmosphere that made us feel like locals! After a terrible touristy dinner the previous night, this was an amazing turn-around.
Tripadvisor reviews
Tripadvisor
1207 reviews
Location
18 Rue des Trois Frères, 75018 Paris
More details
Trader information
Frequently Asked Questions
Can I reserve at La Vache et Le Cuisinier right now?
Yes, La Vache et Le Cuisinier has availability on TheFork currently. Do not hesitate, reserve your table on TheFork!
How is La Vache et Le Cuisinier rated?
La Vache et Le Cuisinier is rated 9.4/10.TheFork users have rated accordingly in the following categories:
Quality of food: 9.3/10
Service: 8.7/10
Atmosphere: 8.7/10
What type of cuisine is served at La Vache et Le Cuisinier?
La Vache et Le Cuisinier is identified as offering french cuisine.
Is La Vache et Le Cuisinier accepting TheFork Giftcards?
Absolutely, you can use your TheFork Giftcards at La Vache et Le Cuisinier.
Is La Vache et Le Cuisinier open on Sundays?
Yes, La Vache et Le Cuisinier has been identified as opened on Sundays.