Simon R. • 5 reviews
September 22, 2025
10/10The skies opened today and the charming staff helped us to move indoors. The tartare of tuna was probably the best I've ever had. It had an enhancement of finely chopped, salted pistachios which really good. My wife had the ravioli and I had the Maremma - a little vegetable casserole and it was very tasty. A lovely experience.
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