Sadler
For You
Reviews
9.3/10
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All reviews
10
Amazing Positive experience . ! The food was amazing . The flavours were fabulous and original . The quality of the products were perfect . The chef has a great talent. It was one of the finest meals I have ate in years . He certainly deserves his Michelin star and without hesitation I would say it was a higher standard than two. Thank you to his happy professional team for a great experience which will rest in my memory. I would highly recommend to go to eat in this restaurant . It is worth going to Milan for the experience of their food which was a pleasant surprise as I found this restaurant on surfing the net .
10
Amazing experience
10
The staff was very accommodating. We did the lunch tasting menu and everything was perfectly cooked. The price was very reasonable. We paid more for a restaurant close to the Duomo.
5.5
The Restaurant has changed chief and team, compare to previous years quality of food and presentation of dishes downgrade seriously. Better to choose other place if you wish to get Michelin fine dinning.
9.5
Traditional Italian menu. All dishes of a high quality. Situated in 5 star Hotel in Milan Center, but on a calm street.
7.0
Milanese was a bit disappointing. Also I had to pour water myself the whole time.
8.0
The veal was dry and limited sauce. The sommelier is outstanding bravo.
4.0
. I chose Sadler with great expectations of enjoying a Michelin-star-level dining experience, but unfortunately, that was not the case. Throughout the meal, I felt that the service fell short of what one would expect from such an establishment. The waiters did not make an effort to communicate in English clearly — even though I am fluent, they spoke very softly and without concern for being understood. This made the service feel impersonal and distant, which does not reflect the standard of hospitality associated with a Michelin-starred restaurant. Having previously worked in a two-Michelin-star restaurant in Brazil, I understand how important it is to make every guest feel that their experience is unique. Unfortunately, at Sadler, I felt quite the opposite — as if I were being done a favor by being served. I chose your restaurant with high hopes of having an extraordinary expe
4.5
First course zuchini flower was outright bad, butter and unpleasant to eat. Second course meatballs were what you would expecting in any self respecting restaurant- nothing impressive. Even coffee was meh - worst one i had through a week in Milano. Overall very disappointing
7.0
My wife and I visited for lunch. The restaurant was very quit. We ordered off the al a carte menu. The food was nothing to get excited about. Service was efficient and friendly.
8.5
+1The food was pretty good the starters came in a box and were very good. We also enjoyed the appetizers. The 2nd course was bland. I had gnocchi with blue cheese, the gnocchi were tasteless and the blue cheese I found bitter and strong. My wife had the risotto that was nice but a bit salty. By the time the main course came we were so full it was hard to fully enjoy. The black cod was excellent, the vegetables and all the little extras were also excellent. Same with dessert. The service was very attentive and plating was incredibly. The wines were nice. The ambience was understated and elegant. It was fun to try a Michelin starred restaurant,
10
Beautiful food, and exquisite service. A birthday to remember! Special thank you to the sommelier Mario for his excellent wine recommendations!
10
+7What a pleasure to dine here! We were welcomed by Chef Claudio himself and were delighted by the evening experience. Our host was the very accommodating Georgia and our wonderful somm was Mario. I am allergic to nuts and shellfish and they had no issue making adjustments to their Creative Menu. It was a 10/10 for us all the way through and our favorite meal in all of Milan during our trip.
10
Even though we wanted the tasting menu but didn’t want a few ingredients, they customized our servings for our likings.
10
Very elegant atmosphere while not pretentious. The staff was very attentive and professional with a warm personal touch that's Italian signature in hospitality. Recommended and will be back.
10
Tucked away on a charming, quiet street just moments from Milan’s bustling fashion and cultural hubs, Sandler is a destination for discerning gourmands. Here, two exeptional talents unite — one crafting exquisite dishes, the other orchestrating impeccable wine pairings to create an unforgettable dining experience. Rooted in a profound respect for Italian tradition and culinary artistry, Sadler invites you to savor every bite and sip. Let the dream team guide you on a gastronomic journey, beginning with their signature one-bite Milanese risotto a tribute to the city’s heritage followed by delicate basil and tomato encased in crisp filo puff and this is just a beginning. A meal at Sadler isn’t just dining it’s an elegant celebration of flavor, passion, and Italian excellence.
9.0
The service. Good and wine.
10
+8Outstanding food and service
10
A modern tasting restaurant with outstanding service. The food and wines were excellent. A very enjoyable evening.
9.0
The entrance has steep stairs with no handrail. It was dangerous for me. The staff are friendly. The food was outstanding. I am glad that they recommended the pasta boiled in beet juice. There was a puddle of water next to the toilet that soaked my trousers. I reported it. An hour later the puddle was still there. Service was until the end. It took a while to get the dessert menu. Then I waited 25 minutes for dessert. It would have been nice if someone could have noticed and apologized or offered me coffee while I waited. They didn't offer coffee until after they served the confections at the very end. By then I had been there too long and didn't want to risk having to wait for coffee. I had trouble getting someone to bring me the check. No one asked me if I enjoyed my time. I didn't have a chance to complain until someone held the door open for me to leave. I don't know why fine restaurants like this stop paying attention to me after the main course.
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