Seven Cuts
Bookable on TheFork
Reviews
8.7of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
María del Carmen B. • 9 reviews
September 4, 2025
10/10
It was really nice. Asked for the Chouriçada and the Peito de Frango. It was good. Suggestions: A little bit too oily the fries and the chouriço.
James M. • 18 reviews
August 30, 2025
10/10Another lovely meal....hoping Carlos is feeling much better today😘
paulo s. • 1 review
August 10, 2025
10/10Amazing place, food and ambience. Top top top
Angel H. • 1 review
August 9, 2025
8/10
Excellent location; chilled vibe; nice service; great food
Andrew M. • 3 reviews
August 5, 2025
9/10We all enjoyed the food and with a family of two adults and two teenagers there was plenty of variety on the menu
Neil M. • 1 review
August 1, 2025
8.5/10Food was wonderful. Incredible goats cheese starter and delicious fillet steak. Would've been a 10/10 but live music too loud for cross table talk and we had to move outside. There were a few problems with our order too - absent sauces, steaks cooked not as ordered. By time we were shifted outside, food was cooling and table very cramped. Would definitely go back for wonderful food but would take a bit of care on timing and choice of table.
Rachel P. • 14 reviews
July 24, 2025
6.5/10Service was nice and the inside of the restaurant was lovely, despite eating outside. The food just missed the mark. Chorizo was veryyy fatty and extremely oily. The lamb was very tough and lacked seasoning. The saviors of the night were the sweet potato fries and the mint sauce with the lamb.
Seven Cuts • Owner
Thank you for your opinion. The chourizo its fatty and doesnt take oil, its from the chourizo because we grilled. The lamb chops comes with mint sauce and the only seasoning that takes its salt and olive oil because the mint sauce its already there
James M. • 18 reviews
July 12, 2025
10/10We had a wonderful experience in Seven Cuts yesterday afternoon, from the wonderful greeting, and service from Carlos, our waiter, who was extremely friendly and advised us on which steak to choose, and then it was on to the fantasic food, what more can I say. Cannot rate this restaurant highly enough. Muito obrigada, we will be back!
Andreas V. • 2 reviews
July 6, 2025
10/10Excellent service and superb dishes.
Benny R. • 2 reviews
June 15, 2025
8/10the shrimps where fantastisk,maybe clean Them before frieing, the steak was so good beautiful grilled.service was a bit un proffesionel forget all the time.but very freidly.my best rekommandation.
Louise P. • 3 reviews
May 27, 2025
10/10Visited here for lunch before going on a boat trip with my 2 children. Did not have a children's menu but the owner said he could make some small dishes for my children which was great. Food was excellent and very reasonable for the quality. Would visit again and recommend to others to try.
Tony C. • 11 reviews
May 26, 2025
10/10Food was great, amazing cuts of meat. Excellent service and ambience. Highly recommended.
neil p. • 4 reviews
May 5, 2025
6.5/10Despite the hearty welcome. the level of service was not great. For example, we ordered an additional order of suckling pig to share between 8 of us (greedy, I know) but it was replaced with an order of steak without any explanation. Some of the guys said their steaks were tough. We had a nice bottle of wine, on Carlos's recommendation, only to fine that he had no more once that was finished. Overall, slightly disappointing and we won't return next year
Seven Cuts • Owner
Thank you for your review.One of the wines you drank ran out due to demand and is not delivered on Monday. Carlos said that there was no suckling pig belly and it was replaced with another with your consent. The meat you ordered had fat, which may have been why some people didn't like it, but since it's not the first time you've come, you could have said something that we should have done at the time.
Smiley T. • 1 review
March 29, 2025
10/10The staff were cool
David L. • 1 review
March 26, 2025
6.5/10Steak was ordered to be cooked medium it was served rare and very tough Steak was taken back and cooked some more but was still too rare and tough. Comments from staff member no-one has complained about the fillet steak before. It’s the cows fault ?.
Seven Cuts • Owner
thank you for your opinion! If the filet steak wasn't to your liking, you could have changed it, I think it's difficult for the meat to have gone back and arrived at the same point because we work with a coal oven. We are friendly staff, and we are here to make your meal great
Marta B. • 16 reviews
November 22, 2024
10/10Super nice staff and delicious food!
Maria C. • 4 reviews
January 21, 2025
8/10All was good the food was tasty and the service was very good. The ambience was a little down as there were only a few diners.
Malika A. • 1 review
January 9, 2025
9/10The weather was very friendly and everyone was welcoming It was a really good experience. Thank you
Diego D. • 2 reviews
December 31, 2024
9/10Nice place and food to celebrate New Year's Eve.
Felipe S. • 20 reviews
December 27, 2024
9/10Everything was great
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