Tabuaria do Paço
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Reviews
9.2of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Ana G. • 3 reviews
December 31, 2024
2/10The worst place of you are going with you child because they are not welcomed. Please visit another restaurant where anyone will be allowed despiste the age
Kevin N. • 5 reviews
December 27, 2024
10/10Food was delicious & cooked to perfection on Christmas Day. Wonderful night.
Constanza A. • 2 reviews
December 26, 2024
10/10Great food and excellent service.
Steven S. • 9 reviews
December 20, 2024
8/10Beautiful restaurant with great service. My wife’s cod dish was delicious and the kids enjoyed their soup and salad.
Elizabeth A. • 5 reviews
December 14, 2024
10/10The food at this restaurant is really delicious. The plates are beautifully prepared with attention to detail.
Greg S. • 501 reviews
December 7, 2024
7.5/10Good cuisine takes on Portuguese classics. They were out of multiple wines on their wine list and the staff seemed a bit flustered by it. Service could use some ironing out.
Dimitris T. • 14 reviews
November 20, 2024
10/10A very cozy restaurant with very tasty and well cooked dishes.  we had bacalao, octopus, and goat cheese that were really delicious. 
ELISA J. • 6 reviews
November 10, 2024
9.5/10Good quality service and food
Zulfah F. • 3 reviews
November 13, 2024
10/10probably the best tacos I've ever had the pleasure to indulge in.
Sarah S. • 8 reviews
November 15, 2024
10/10+2Lovely restaurant, great service, friendly staff and atmosphere. Tasty and well presented food and right quantity.
Eduard D. • 4 reviews
November 10, 2024
10/10Best location and food
Joerg G. • 1 review
November 10, 2024
5/10A very normal restaurant, nothing special. No special food, not to recommend, can’t understand why The Fork is recommending it, check your sources.
Lisa G. • 1 review
November 9, 2024
10/10I arrived on a Saturday night a little before the typical dinner crowd and relaxed into the music and a great glass of red wine. I started with the breaded goat cheese appetizer with port wine compote that was incredibly flavorful and the perfect temperature. My second course was the tomato soup with cheese, and it was made from tomatoes that were so fresh that it felt like I had just pulled a cherry tomato off the vine and smashed it into my soup. The flavors were incredibly rich. Third course was the braised duck breast with red fruit reduction and potato puree. Having lived every bit of the first two courses, I didn’t have room to finish the duck. The compote was out of this world, rich in raspberries and strawberries and maybe even some pomegranate. The serving of the duck was very sufficient! I really enjoyed talking to my server, Arthur. Hearing how he ended up living in Lisbon after growing up 120 miles for me in California made a big world feel suddenly very small. 10/10
William H. • 11 reviews
November 8, 2024
9/10I had the veil and my wife had the sirloin, both were delicious however I ordered medium rare and it came out rare. I don’t like sending food back because most places will over cook it the second time.
Dinesh K. • 4 reviews
October 25, 2024
9.5/10The place had a great ambience and the good was excellent - the waiter was friendly and courteous but they took a lot of time to serve us depsite being less crowded - the wait was worth it though. I would highly recommend this place.
Laura D. • 6 reviews
October 22, 2024
8.5/10Very friendly staff and good food
Wendy W. • 2 reviews
October 12, 2024
8/10the food was alright, not the most wow factor, but the staff were so lovely!
Paul R. • 6 reviews
October 5, 2024
10/10We ordered a ton of items in the menu. Nothing disappointed! Just go and enjoy. Simple as that.
Kisoong J. • 4 reviews
October 4, 2024
10/10Good food friendly service had a great time
Constance H. • 1 review
September 22, 2024
10/10Our server was friendly and attentive .Made great suggestions from the menu and treated us to a liqueur aperitif :-)
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