Atelier Maître Albert
For You
Reviews
9.2/10
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All reviews
10
Imagine a blustery march day, turn away from the Seine & find a cozy harbor with a welcoming fireplace rescued from some medieval chateau. The friendly service matches the warm welcome. Appetizer of asparagus two ways was beautifully plated & delicous. The main course of duck breast was as fine as I’ve ever had. Perfectly cooked to a rosey pink. I’d. Like to come back on a warm day when the stone walls would bring down the heat just as the protected from the bluster. I’ ll certainly return.
8.0
Dinner was good but paper napkins was a no go for us. Could not believe paper napkins. Had ribeye for two and it was a little chewey but service was spot on and wine selection was very good. All in all good but not great. Paper napkins, REALLY!
10
We were greeted by such nice people and the ambiance was outstanding. The food was great and our waitress was very sweet
7.0
The food was only average, but the service made up for it. We picked this place at random, and it was not exactly a culinary highlight, but nor was it awful. The salad was fresh, the fries were tasty - the meat was tough.
10
Lovely meal
10
Have eaten here many times over the years and it is always special. We have also sent friends and they also love it. The service is perfectly professional and ambiance romantic. This trip we shared the ribeye steak for 2 and it was cooked to perfection. I love the hot salted plate that they bring just before the cut steak is served. Sides also excellent. Delicious potatoes, 2 ways and a very fresh green salad.
10
+1WOW! Chief and his team are independent and amazing. Food and service are amazing, the smells and ambience are relaxed making the experience even more memorable. Food...can't fault, duck, fish through to the choc/sorbet great balance and filling. Thank you🙏🏼
10
When visiting a restaurant, I believe it’s about: food, service, and ambiance — in that order. The dinner we had last night was scored 10/10 in all three categories. First the food. I had Grilled Veal Loin as my entree. It was perfectly prepared, succulent and tender. My wife’s main was as well. We shared scallops as an appetizer and they, too, were impeccable. We paired it with a Merlot driven bottle of red wine from Bordeaux. Perfect. Second, the service. The staff worked flawlessly as a team and the head waiter was humorous, thoughtful, and friendly. Service was crisp, but not rushed. Again perfect. Third, ambiance. The décor was simple, contemporary farmhouse. Colors were muted grays and browns. There was plenty of room between tables (one of my pet peeves are layouts that are tight,— with not enough move to relax.). The meats were displayed as they were being roasted. The smell permeated the restaurant and added to the effect. Again, perfect. Would I return? Yea
10
Food was incredible! We enjoyed everything from appetizers to dessert.
7.5
I didn' understand, why this restaurant is in Michelin guide. Food is good, but not at high level. At home I can prepare food even better.
10
Food, presentation and service. The restaurant stood for all the rest we tried during our week long trip to Paris/Strasbourg.
9.0
Service and ambience is very nice. Food and wine are much overpriced!
10
Very nice ambience in the “fireplace” dining space. Lively noise level when all tables were occupied, terrific profession and friendly waitstaff, food quality was outstanding.
10
A gorgeous Dining room- delicious fare expertly prepared - thoughtful service. Two weeks into our month in Paris, the best so far
8.0
Service was friendly, attentive, and professional. My starter was pan-seared scallops served over a celery-leek combo, with truffle vinaigrette. The warm shellfish were perfectly cooked, but the cold vegetable accompaniment did not suit my tastes. My partner's chicken was delicious, as was my pork dish, although the chop could have been trimmed of fat. There was a nice selection of wines by the glass and, of course, many styles of wine sold by the bottle.
10
Fantastic dining experience that I recommend without hesitation. Our waitress didn’t speak great English but made sure everything was to our satisfaction. We all had meat dishes that were absolutely delectable.
10
We are visiting Paris again last year we came for a memorable lunch and we came back again this year. It is a quiet and very comfortabe setting with absolutely delicious sélections.
6.5
Too busy for the amount of staff. Our waiter did not have enough backup staff. Food was not as good as expected from a named restaurant. Was very disappointed.
10
Great, friendly service from our lovely waiter who talked us through the menu. The food was fantastic and we enjoyed the ambience of the open kitchen and being able to watch our food cooking! The only downside was having to order a dessert at the same time as the main course but all of the food was delicious.
6.0
Food was good, but we were rushed through the dinner from the moment we came to the moment we left, leaving us with a stressfull experience.
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