Angelique F. • 1 review
April 23, 2025
10/10Here I had the best seabass I've ever eaten. It's wild caught, and expertly prepared by the chef. He showed us the raw bass before cooking it. And it's a good thing we came early because after we ordered it, it was erased from the daily specials board. They might have had only one of this very special fish! At 40 euros or so it was dearly priced, but for great reason. Money well spent and a most memorable meal.
Kineret Z. • 2 reviews
November 29, 2023
10/10Amazing food, we had the raw shrimp, the octopus salad, the dorado fish, and the tomato & mozzarella. All the fish dishes were spectacular. The home made olive oil was one of the best I have ever tried. What a place!!!
Iri K. • 10 reviews
March 4, 2022
10/10Really delicious. New taste combinations.. we enjoyed a lot!
Jennifer G. • 3 reviews
August 14, 2021
9/10Very easy and cosy atmosphere, off the busy tourist roads. Food was excellent and the service is very attentive, discrete and fast. I highly recommend the bagels with fresh fish. Excellent street food!
Bistrot 18 • Owner
Grazie mille
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