Chez Philippe
Chez Philippe
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MICHELIN Guide selection
- Bib Gourmand: good quality, good value cooking
MICHELIN Guide's Point Of View
Philippe Chevrier from the Domaine de Châteauvieux is the brains behind this huge restaurant inspired by New York-style steakhouses. Relaxed ...
Read more on the MICHELIN Guide's website
Restaurant menu
- César de poulet et bacon
- CHF 22
- Salade de homard du maine
- CHF 40
- Aux cœurs de sucrine, mangue et fruit de la passion
- Betterave
- CHF 12
- Au gingembre
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Jorge S. • 1 review
September 2, 2024
10/10Fantastic ambiance, food, service, and sommelier. Exceptional
Elise R. • 114 reviews
August 29, 2024
9.5/10Excellent service and delicious food
Cedric N. • 3 reviews
September 2, 2024
8.5/10The double entrecôte was amazingly tasty
Lionel W. • 17 reviews
August 25, 2024
9.5/10///
Dorothee F. • 3 reviews
August 9, 2024
6.5/10Beef filet was good, quality of the veal chop was not. very noisy with the bar nearby. and the attitude of the manager was very questionable (super arrogant).
Tatyana L. • 4 reviews
August 6, 2024
9/10Loved the place, go here often . Good both for business or for private. Food imo could Be better considering the price level.
See photo
Andrea-Beata J. • 2 reviews
August 2, 2024
10/10Very nice setting, with great food and excellent service.
See 2 photos
Suzie D. • 1 review
July 15, 2024
6/10My partners rib eye was too fatty and not enjoyable. His jacket potato with cream had too much liquid, although looked impressive. My sirloin, beans and fries were lovely. Service was slow and not particularly attentive. Had to wait for wine order due to availability of sommelier, food arrived before the wine. Filled own water glasses and had to ask for wine to be refilled twice, as was kept away from the table.
Justin S. • 1 review
July 6, 2024
6/10Place was able to accommodate a last minute reservation and the staff was very attentive to us all night. Loved the hospitality.
Darren D. • 1 review
July 11, 2024
9.5/10Service was outstanding from start to finish. Waiter recommendations on wine were on point. The food was exceptional. T-Bone veal was cooked perfectly, carrots with ginger was delicious. Chocolate mouse and crème brûlée were so perfectly executed it was the most memorable meal in our visit to Geneva. Terrace seating was great with a nice breeze. A must try.
Fabio S. • 3 reviews
July 9, 2024
9.5/10If you’re craving for meat, this is the place! The steak tartare is huge!
Intisar E. • 1 review
June 29, 2024
10/10Never disappointed.
Michael R. • 4 reviews
June 28, 2024
10/10The cuisine, service, and atmosphere were stellar.
See 3 photos
David N. • 1 review
June 26, 2024
9/10Nice restaurant with very good food. Meet and chicken are definitely excellent.
Song L. • 1 review
July 1, 2024
10/10very good steak and fish
Dimitar M. • 14 reviews
June 29, 2024
10/10Simply brilliant!
See photo
Natig V. • 1 review
June 17, 2024
10/10Just excellent
Prola-Tessaur M. • 2 reviews
June 15, 2024
10/10Lovely food and great service
Adam C. • 5 reviews
June 11, 2024
10/10Great view from the 1st floor
Catherine L. • 1 review
June 3, 2024
9.5/10the restuarant servies great food, nice ambience.
Tripadvisor reviews
921 Tripadvisor Reviews
About this restaurant
How to get there
Passage des Lions, CH-1204 Genève
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