L'Atelier Bottega del Gusto

Iulian S. • 9 reviews

April 29, 2025

10/10

The food was very good.

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Ingrid v. • 25 reviews

April 29, 2025

5/10

+2

When we arrived at the restaurant the first thing the waiter told us, is that he doesn't speak English. We ordered the first and second course, also a bottle of water and wine. There is no menu where you can see the price for the water, a glass of wine or the copperta. The first course was good, both taste and amount. Second course was not good at all. Very small portions and less tasty.

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Casper the friendly Ghost Q. • 184 reviews

April 15, 2025

3/10

They are rounding a simple kitchen and with out passing for the food. The service is okay but only in the Italian! The toilets for men are with out the seat “ dos that tell you about the client “ For me the price is a bit high. But you will be served with a smile.

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Vivian B. • 3 reviews

April 12, 2025

10/10

We chose a table on a separate room to dine and celebrate my boyfriend’s birthday. A charming cozy place that everyone enjoyed a lot.

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Gabriele G. • 6 reviews

March 19, 2025

7/10

The desserts truly didn't disappoint, they had ample choice and were delicious. On the other hand, the rest of the menu even though worded beautifully was quite uninspiring. I suggest you go there and only try out the desserts they are truly deserving.

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Marcus L. • 2 reviews

February 28, 2025

7.5/10

The maitre d /front of house / waitress was lovely. She's really experienced and had no problem serving all tables. My Italian isn't great but we managed .. she was very obliging . The food was good ..the cheese / cold meat starter was excellent Mains came without vegetables. Could have been my fault in not realising they were additional sides . However the plates were cold. Here's the problem, a guy comes from the kitchen with plates and he's borderline rude. Not happy anyway ..not gregarious or talkative or even polite. He shoved the plates down. Bologna is a little too left as a town for ne and this guy epitomises it. An 'alternative type'. Again the price was excellent. I left a big tip..primarily for the lady....and the food . The kitchen guy 👦 needs retraining

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René-Étienne B. • 14 reviews

December 15, 2024

9.5/10

Creative dishes, paired with excellent wine!

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Grant H. • 10 reviews

June 14, 2024

7/10

the restaurant had more space than usual between tables. the service was prompt. The bread was very stale. The pasta was good but both main courses although attractive were small. Prices were reasonable and the fork made it more attractive.

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Mark S. • 28 reviews

May 26, 2024

7.5/10

The manageress was very professional, the chef (her partner ?) Was on the reception desk on arrival and departure, with a grumpy look as if we were not welcome. Also if you like your restaurant music disco loud this maybe the place for you, but not for us.

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Dominique R. • 70 reviews

May 5, 2024

9.5/10

Don t hesitate to search to find this restaurant, you will encounter some persons who want to make you discover emilian food. Try the dessert called cioccolato passiti, you will be surprised !

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Hent B. • 5 reviews

March 29, 2024

5/10

The food was disappointing.The meat was a very small portion hard and not tasty.The insalata mista was so small and cost 6 euro. The risotto was under cooked and you have to take a portion for 2 people.

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Marcel K. • 2 reviews

November 12, 2023

10/10

Good Italian food and fast service.

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Francesco S. • 2 reviews

June 20, 2023

9/10

Very good service and delicious food. The ambience is also very nice

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Elie P. • 1 review

March 31, 2023

2.5/10

DREADFUL, AVOID. I have given this one star as I can't give zero. I will allocate this to the wine. We based our booking on the TA reviews and the restaurant's web pictures. Bad mistake. This was one of the worst culinary experiences of my life. The restaurant was empty when we arrived, but we were told it was fully booked and could only sit at one table. The menu was much smaller than the website and Fork show, but we were tired and hungry and the reviews had suggested it would be worth it so we stayed. I ordered monkfish which I was told came with pork cheeks, beans in a sauce, and chicory. I ordered it without the pork, so accept that I did not have a 'complete plate' but when it arrived the monkfish was the size of less than half my finger, and the accompaniment a sickly puree and a few sad and soggy greens, no chicory or beans to be seen. My husband ordered a 'cottoletta bolognese' which apparently came with chicory. It arrived luke warm and alone on the plate, swimming in an unappealing looking sauce, and with an 'extra' of unordered (but charged) oily overcooked spinach. We should have sent the food back, paid for our wine (white, by the glass, and perfectly nice) and left. But being English and of a certain generation, we gritted our teeth, ate our meal, and left as quickly as we could feeling queasy. It is such a pity that in a city that prides itself on gastronomy we found such a dump.

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Yla Katrina L. • 2 reviews

March 8, 2023

9/10

We really enjoy in this restaurant, especially the foods, it’s our second time, and looking for the next next time

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Salomone D. • 23 reviews

October 15, 2022

8.5/10

Nice overall . The waiters were Gentle . Food quality was fair but probably is better to eat meat dishes or tagliatelle and cotoletta and bolognese typical food rather than seafood , but the octopus was nice just a bit salty. We will go back and eat ragù bolognese

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Gonzalo C. • 5 reviews

May 20, 2022

7.5/10

The food is great, not a lot of variety but very good quality! It is intimate and pleasant. I had a good experience.

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Antoine H. • 13 reviews

January 29, 2022

5.5/10

Salmon is good but you stay hungry after. They made you pay 3€ per person for the service. The waiter is not unforgettable. I don't recommend this restaurant but it's not awfull.

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Michail C. • 7 reviews

November 24, 2021

9/10

Excellent food. Fair price with the discount.

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Angelantonio P. • 18 reviews

October 9, 2021

8.5/10

Price a little high for the quality (and the quantity) of the dishes, but TheFork discount compensates this gap. The staff is friendly and kind, but the place was strangely cold inside.

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