Marco C. • 10 reviews
March 11, 2025
10/10The food was really delicious (though the menu choices are very limited), the view is great, the service was fine. A little expensive because you are paying for the location and view. If you are going to a concert, you can catch an elevator from the restaurant directly into the main concert hall (they even had a ticket collector at the restaurant exit to make it easy for us!) Caution: Do not use Apple or Google maps to find the place - they only understand the street entrance and will try to get you to walk through closed doors and clubs. Ask people at the museum and they can direct to the quick routes.
Edward B. • 1 review
March 1, 2025
6.5/10Food was ok but minimalist, service somewhat haphazard and the lighting so poor you couldn't see what you were eating.
Hugo R. • 2 reviews
November 9, 2024
10/10What a great place to eat right before a great musical adventure! Beautiful views, great atmosphere, fine service, and delicious French food. Highly recommend this restaurant, especially if Yo-Yo Ma and Katryn Stott are to follow suit.
Zhou X. • 2 reviews
November 9, 2024
10/10Great food and service. Enjoyed it before the concert.
Ovie Victor L. • 4 reviews
November 1, 2024
8.5/10Good location, nice food
Karen S. • 1 review
September 16, 2024
10/10The service, food, view and procimity to concert hall!
Tinkara B. • 2 reviews
May 6, 2024
8/10Quite a gem, very nice view, good service, delicious food, very practical to visit before the concert.
David P. • 10 reviews
April 24, 2024
9.5/10Excellent beef rib shared for 2 people. Otherwise the menu a bit boring. Very good service.
Bob L. • 11 reviews
January 25, 2024
8.5/10This restaurant only opened on 22 Jan and highly recommended by my dining group. The decor is fabulous, the panoramic views over the Paris skyline are good. The food is imaginative and high quality it is worth coming again. The choice of menu is good too. The service was disappointing and I hope that in the coming few weeks these service problems are resolved. 1. People want to be served quickly. It took 25 minute’s from first sitting at our table before even water was delivered. Both wine and water should have arrived almost immediately 2. The restaurant opens at 18:30 and as everyone wants to eat before the concert at 20:00 this places an enormous pressure on staff and the kitchen Please open at 18:00. 3. I have allergies to ‘fruits au coques’ and there should be more flexibility in the kitchen to provide both dishes without nuts and also vegetarian options.
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