La Brasserie Montalembert
La Brasserie Montalembert
Find a table
Book for free
Bookable on TheFork
Restaurant menu
- Dos de cabillaud, aubergines rôties au miso, beurre blanc au gingembre, fenouil croquant
- €33
- Risotto aux gambas, asperges vertes et parmesan
- €33
- Suprême de poulet, mousseline de petits pois, champignons, petits pois et fèves, jus corsé
- €31
User photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Sky L. • 2 reviews
May 2, 2024
10/10The pork chop is excellent
Evan T. • 1 review
December 26, 2023
10/10Don’t wait just go. We had an excellent dinner and service was above and beyond. Showed up early for the bar menu which was plenty enough food with massive portion sizes. Drinks were excellent. Our waiter was the bartender and have not had anyone so attentive or accommodating as him in a long time. He made our night and gave us an excellent experience. I had the beef tartare and it was the size of a giant hamburger and some of the best tartare I’ve ever had. The restaurant was located in a hotel and not well advertised so we were the only ones in there for a bit. It’s something you should try in Paris for a consistent good hardy Parisian meal.
La Brasserie Montalembert • Owner
Thank you for the glowing review! We're delighted to hear that you enjoyed an excellent dinner with exceptional service. We're thrilled to have made your night memorable and provided you with an excellent experience. We look forward to welcoming you back soon. Best regards, Stéphane Ferrec Director of Operations
Tripadvisor reviews
29 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
3 Rue Montalembert, 75007, Paris, France
Public transport
Métro - Rue du Bac (M12)
Additional information
Paris 7th, Invalides - Ecole militaire, Saint-Germain-des-Prés, ,
About the restaurant
Squaring the circle
At the Genesis there is the circle of the plate, this perfect round shape, transcended by the harmony of the table. Eating liberates the tongue and delights the spirit. Here, everything vibrates, everything thrives. The story of the Montalembert's table begins with respect – for the products that the chef, Bruno Verjus, directs as he would actors, for your sole enjoyment, all the while heeding their temperaments. At the whim of an instant, of the seasons, and of the regions, artisans are invited by virtue of their exceptional products. The cuisine takes shape around this momentum. Harvesting life, and bringing it to fruition on the plate, with emotion and fluidity…Approaching the exceptional, without distorting it: thus never betraying the extraordinary vitality.
Features
European, , , , Creative, From market, , Organic, Restaurant hotel, Romantic, Gluten free, Locally produced, Vegan dishes, Vegetarian dishes
Services
American Express, , ,
You can reserve the restaurant for a private event (Max. 30 people)
, , , Cellar, , , , , , , Wheelchair Accessible, Wifi
Frequently Asked Questions
Restaurants around La Brasserie Montalembert
Other restaurants in Paris that you may like
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.