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This little restaurant, an off - shoot of a Tokyo - based eatery, boasts an unusual speciality: eel! The unagi is meticulously crafted and seasoned ...
Read more on the MICHELIN Guide's website
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Food
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9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Zoltan K. • 2 reviews
September 3, 2024
10/10The food was extraordinary, the staff was very friendly. It was a memorable evening!
Mamadou D. • 1 review
August 26, 2024
9.5/10Delicious & great food. Excellent
natalie c. • 1 review
August 23, 2024
10/10the eeel is butter melt in your mouth. so much flavor. so rich. this is freaking eel and i love eel so what a lovely time.
Camille X. • 6 reviews
July 10, 2024
10/10it is good as usual, but so expensive! we can only come back once a long while!
Lionel B. • 3 reviews
April 19, 2024
10/10Authentic Japanese restaurant. A classic. Thank you !
MANLEE W. • 1 review
February 24, 2024
7.5/10The food tastes fine but I don't think it's authentic Japanese enough. The staff is nice, but they somewhat rushed us to leave by giving us the bill when we were still on our last bite of food. However, I observed that no one was queuing up at that moment. Overall experience was OK but please do not expect you can get the level of service or authentic Japanese unagi dishes as you would in Japan.
Shivani K. • 49 reviews
December 12, 2023
10/10This place is an absolute gem. Great food, perfect service and a warm and elegant ambience.
Ouday A. • 1 review
October 30, 2023
10/10Amazing food service and extremely friendly service
Yessen K. • 22 reviews
July 31, 2023
9.5/10Excellent food, a bit pricey but totally worth it. Highly recommended
Chen y. • 7 reviews
July 14, 2023
7/10I went there for a few times already because I thought there are really quality food there , but the last time I go, the fish was really over cooked, a flavor carbohydrates sadly I discovered that at end of my meal,the last piece of fish and I notified them , the serveuse asked me why I didn’t told them earlier which was astonishing for me , how I could know for earlier that their fish was over cooked? And there are no commerce gestion , their quality control really should get improved .and the service too.I would not recommend this restaurant anymore.pity.
Disfaney W. • 37 reviews
April 18, 2023
10/10delicious
Ronald C. • 20 reviews
February 14, 2023
10/10Excellent unagi (eel) lunch sets in a quiet atmosphere. The service was very attentive without being too present. I felt like being moved to Japan.
Kazunao S. • 8 reviews
February 24, 2023
10/10Great service and attentiveness as always! Thank you for warm kindness and hospitality as well as excellent food!
See photo
Shoko K. • 1 review
February 13, 2023
9/10We visited Nodaiwa the first time: I had a course menu, and my partner had a big una-ju. What I was not aware was that nodaiwa is a Tokyo style unagi place, as we are more familiar with Kansai-style unagi, it was a new experience for us. Overall the service was very attentive, staff were very kind, and the food was good. I would go back ????
Chadi C. • 1 review
January 21, 2023
10/10Tokyo feel in Paris… Authentic unagi meal, tasty on a journey to Tokyo and back. Enjoyed the Koyo set menu with a Sashimi Duo and green tea and chestnut ice cream. It was simply Yummy.
Simone B. • 4 reviews
January 4, 2023
9.5/10Wonderful food ????
Shih-Chun C. • 2 reviews
January 2, 2023
9/10Very nice, but believe could be better for grilled Unagi as a famous restaurant from Japan.
Andrew W. • 3 reviews
November 14, 2022
10/10The most heavenly eel rice. There are variations of the eel rice on the menu (different sizes to suit all appetites, with different accompaniments). Efficient and superb service. A must in Paris. Be on time: it's very rude in authentic Japanese restaurants to be late.
Geraldine f. • 84 reviews
July 11, 2022
10/10Always wonderful!
William M. • 1 review
July 5, 2022
10/10Lovely staff and food. The eel was cooked perfectly and their combination of lemongrass seasoning with their homemade sweet sauce complemented the grilled meat well. The roasted tea that followed was very satisfying. Thank you!
21 Tripadvisor Reviews
"PARIS-TOKYO - Opened in Paris since 1996 in a sober and refined setting, the Japanese restaurant Nodaïwa is the antenna of the famous NODAIWA institution founded in Tokyo at the end of the Edo era (1603-1867) and run by the same family for five generations. SPECIALTY OF GRILLED EEL - If you're a curious gourmet, Nodaïwa invites you to discover a surprising and excellent dish: the unagi (grilled eel). ANCESTRAL RECIPE AND CULINARY TRADITION - First, the eel is grilled on the barbecue, steamed, and then repeatedly dipped in the "
272, rue Saint-Honoré, 75001 Paris
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