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Ottone - Cucina & Cantina
9.6/10
101
Ottone - Cucina & Cantina
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Restaurant menu
Last update: May 2024
Chef Fabio Derenzis
Dietary optionsGluten free, Vegetarian dishes
- Plin con ripieno ai tre arrosti servito con il suo fondo bruno
- €16
- Pici all’aglione della valdichiana
- €15
- Risotto “acquerello”agli asparagi con guanciale croccante
- €15
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+16
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Reviews
9.6/10
Excellent101 reviews
9.6/10
Food
9.6/10
Service
9.6/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:
Good value for money
Short waiting time
Quiet
CHRIS P. • 4 reviews
May 14, 2024
7.5/10Lovely food on the whole and good service. We were in there early-730- so little atmosphere and we were out in a back room as the ceiling was leaking in the main restaurant. But for service and Food worth a visit and you may be more lucky with the ambience
Joseph H. • 2 reviews
May 10, 2024
10/10Delicious and creative take on Florentine cuisine. Friendly and engaging hosts. Highly recommend!!
Tripadvisor reviews
62 Tripadvisor Reviews
About this restaurant
How to get there
Via Pietro Colletta, 25, 50136 Firenze
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