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Food
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Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Lenka S. • 1 review
September 1, 2024
10/10A big thanks to our waitress who was very professional. Food was ecellent.
Annissa Z. • 6 reviews
July 30, 2024
10/10Every food is so unique and has wonderful taste
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Amanda H. • 1 review
July 17, 2024
10/10Amazing food, impeccable service. Overall fantastic experience.
Kristine S. • 6 reviews
July 1, 2024
10/10Food and service were excellent and the ambience was very good.
Martin M. • 6 reviews
June 5, 2024
10/10Excellent food and a pleasant setting with very good service. It's a hotel restaurant, so the ambience is very pleasant but also very much high-end hotel restaurant. Very, very expensive. Overpriced in short. 8CHF for an espresso, for example. But not a shock for a hotel in Geneva, unfortunately.
Alba M. • 26 reviews
June 4, 2024
10/10It’s expensive but it’s worth it. Every dish is made with so much care and quality products, I love this restaurant and would recommend highly.
Dr-Nasser A. • 53 reviews
June 3, 2024
9.5/10Excellent
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Vincent B. • 2 reviews
June 1, 2024
10/10Top restaurant with creative food
Alexandra M. • 39 reviews
May 31, 2024
10/10Nice and quiet place, good food and service
Anna A. • 10 reviews
January 14, 2024
10/10Impeccable service, great food and ambience as always.
Tanya R. • 26 reviews
October 31, 2023
6.5/10The restaurant on the evening we dined had a subdued atmosphere that lacked the desired ambiance. Our server was courteous but seened to be handling the entire half empty restaurant, surprisingly still resulting in a slower pace. The menu featured special interpretations of classic dishes, attempting o reach a level of a Michelin - starred restaurant. One such example was their fish and chips, where the fish was in three small barrels. Instead of being served with chips it was served withby their interpretation of a "swiss roesti" potatoes nothing compared to a roesti and in the shape of three big squares topped off with three serving of tartar sauce. There was more potatoes than fish. The other dish, a vegetarian pasta , which initially had a good flavor for the first few bites. However, the texture and filling did not quite align with my personal preferences. The puree stuffed inside the pasta gave it a soft, almmost infantile quality that I found unappealing. To conclude, the restaurant also offered an array of visually stunning desserts, but unfortunately, the two we chose taste didn't match the aesthetics. Let's just say it was not a party in the mouth. While the experience had its ups and downss, it evident the restaurant put effort into creative presentations and interpretations of dishes. However, there were inconsistencies in service speed and taste that left some room for improvement. Your dining experiences may vary depending on your individual experiences.
Aamer Z. • 44 reviews
October 30, 2023
8/10The food was exceptional…..in particular the Vitello tonato. Quality and quantity were just right…..and desserts are top notch. Service was both very professional and friendly….also very attentive. A secret gem in Geneva . And prices are very reasonable for this high quality . I highly recommend the restaurant and it will be definitively revisited on our next trip to Geneva.
Hyo-Jeong K. • 33 reviews
October 19, 2023
10/10Best dinner ever, never disappoints in terms of service, quality and food
Yentai C. • 40 reviews
June 28, 2023
9/10They provide kids menu.
Jayne H. • 51 reviews
May 10, 2023
10/10Amazing presentation of dishes from beginning to end , attentive service , and more. This is perhaps the 10th visit for us and we have enrolled innthe fidelity program. Cannot wait until the pool garden opens!
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Julie C. • 65 reviews
March 14, 2023
9/10Excellent food in a nice, Cody and elegant atmosphere. The service was somewhat unequal, with a very nice and professional maître d’hôtel, while some other staff seemed to have little experience or rather inattentive.
Alice G. • 2 reviews
December 24, 2022
6/10We were looking for a special occasion on Christmas Eve for dinner. Totally disappointed and lost hundreds of francs due to inedible, unsafe food. The InterContinental in Geneva hit it out of the park for atmosphere (decorations, live piano, intimate setting on Christmas Eve). However, the chef d'oeuvre -- the family meal -- was anything but. The "kids" oversized burger was served RAW with uncooked, soggy french fries. We were already mystified by the first course, which was "edible" twigs served over a steaming moss swamp. When the restaurant then had the audacity to serve our 5 year old inedible, unsafe food, we had to leave the restaurant out of disgust. What a disappointing experience.
Julie C. • 65 reviews
January 1, 2023
9/10New Year Brunch. Buffet was amazing and they kept it stocked up until mid-afternoon. It wasn’t cheap but there was a lot of choices and a very nice seafood buffet. Slightly disappointed by the choice of main courses but desserts were absolutely spectacular. I only wish they had kept the brunch in the Woods restaurant, rather than the ballroom, which gave it the feel of a corporate event. Overall it was a very nice way to start 2023!
Jing L. • 2 reviews
December 8, 2022
10/10Everything is excellent!
Yoda Y. • 34 reviews
November 29, 2022
6/10Food is ok but service is bad. We came for a birthday dinner and I asked our waiter well in advance to have a dessert plate decorated with a birthday message; it came without it!! A lady next to our table waited for 40 minutes to order and her remarks about slow service were completely ignored, no apologies offered. And that’s when restaurant was not even half full. For their prices and all the stars, they should do better.
270 Tripadvisor Reviews
Chemin du Petit Saconnex 7-9, 1209 Genève
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