Géosmine
Reviews
9.6/10
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All reviews
10
Excellent food and service An adventure!
10
Best dining experience I’ve had in the last 10 years. Went with my wife and two children. It was their first time visiting a Michelin starred restaurant. They enjoyed every bit of it, and I know they can be picky. Attentive, friendly service. Intensely creative food that pushed boundaries but always remained accessibly delicious. My wife had the wine pairing and said the choices were well selected and elevated the dishes. Seriously bold choices all around. I chose this restaurant for my one big spend meal in Paris because it reminded me of a restaurant I’d cooked at in Chicago. The parallels were incredible, down to the Company Flow being played in the dining room. Chef, if you ever have a chance to go to Schwa in Chicago, tell them that I said to comp your meal.
9.5
I had a lovely time here to celebrate my sister’s birthday and her first Michelin experience. Our waiter Federico was delightful - good humoured and kind. That goes a long way to make the experience feel accessible and comfortable instead of stuffy and severe. We enjoyed the creativity of the dishes and the flavors. There were several smoked items I particularly loved. And the chocolate dish at the end was just divine.
10
Excellent services and food creative
10
a stunning experience
10
Charming dining room and custom plates & utensils. Attentive sommelier and server. Creative, nuanced food with seasonal ingredients and Asian influence. Enjoyed very much.
9.5
Some really delightful food, really strong, delivered at a sensible pace and beautifully orated.
10
Unrushed, excellent service. Fabulous food, of course. Easy to book a table.
10
We had a fabulous culinary experience last night. Creative, delicious with an excellent service. Thank you!
10
The staff was so knowledgeable and friendly and the food was imaginative and delicious. Plan on a solid 3 hours but it’s as much an event as it is a meal. We did the wine pairing which added a wonderful layer to the experience. There were probably 8 different wines served.
10
love it the food is amazing and service is very personalized and warm
10
Perfect evening at chefs counter. Wonderful vision. Great food. Look forward to coming back!
10
Everything was excellent. However, I would note that the food tends to be quite salty and the demi-glace sauces are extremely concentrated.
10
food and service are both great!
9.5
The cuisine here is innovative and memorable, with the 10-course tasting menu including scallops, Wagyu beef and a series of amazing dessert courses. Wine recommendations matched beautifully and we loved the evening. The only slight negative is how noisy the restaurant got as other tables drank more and got increasingly loud. Some attention to decor to help moderate this would be a good idea as the furnishing is quite Scandinavian so sound is amplified. But again the food and service were top notch!
10
Great food and great service!
6.0
The food wasn t very good. In the menu some of meal was extremly solty. The wine pairing was terrible!
10
Amazing experience. ❤️
10
We opted for the full Carte Blanche with wine pairing. It was a meal that captivated our senses. The presentations were stunning, the flavors complex and layered, and the ambience was relaxing, allowing for the experience to be enhanced. The service was thoughtful and well-paced. We loved every course, but my favorite was the scallop with white beans. The scallop, properly prepared and complimented, brought tears to my eyes. It was extremely fresh, perfectly seared and seasoned. It was placed on a light, yet complex sauce that included white beans I was unfamiliar with. At first I raised my eyebrow to the white beans, but they worked so well together. The creamy, yet firm texture of the beans, with the light sauce did not over power the scallop. It made the flavors and sensation more luscious.
10
Thanks for everything, so good.
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