Gourmet 32
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Gourmet 32
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Popular dishes
Impepata di cozze con prezzemolo e olio dell’etna
€16
Polpo rosticciato con tabulè di verdure e polvere di olive nere
€22
Restaurant menu
- Busiate alla norma con melanzane e ricotta infornata
- €18
- Tagliatelle fresche con ragù di carne
- €18
- Risotto con porcini, crema tartufo nero e pecorino nostrano
- €20
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
James M. • 1 review
September 13, 2024
10/10Great food and staff
Maria Angelica S. • 3 reviews
September 18, 2024
9/10Happy atmosphere, good music, attentive waiters! I will go back!
Paul r. • 32 reviews
September 17, 2024
8.5/10Excellent starters of Sicilian cheese and mussels.
Felix S. • 103 reviews
September 17, 2024
10/10Delicious and wonderful dishes with excellent service and great ambiance. Highly recommended!
Jennifer S. • 7 reviews
September 13, 2024
9.5/10Food was delicious. We had the caponata appetizer. I had black tagliatelle with shrimp and clams. My husband had mushroom risotto. Dessert was pistachio pannacota and tiramisu. Eating outside on their patio was very romantic.
See 5 photos
Jane K. • 1 review
September 11, 2024
6/10Food very good, we had the lamb and the beef, both cooked as we had asked.
Amanda G. • 6 reviews
September 10, 2024
9/10Food was excellent. Would definitely eat there again.
Sean P. • 1 review
September 4, 2024
10/10Food, service and staff
Massimiliano A. • 11 reviews
September 2, 2024
9/10Excellent food. Service, water (filtered) and wine a bit too expensive. Recommend.
Antonietta T. • 2 reviews
August 16, 2024
10/10Food and atmosphere is spectacular
Hannie L. • 14 reviews
August 17, 2024
7/10My second time coming here as I enjoyed the first time so much, however the steak which I ordered medium rare came out well done. The restaurant was helpful with applying a discount but for my final meal on my holiday it was a little disappointing. I do recommend this restaurant though as they were more than happy to assist .
Hannie L. • 14 reviews
August 15, 2024
8/10The main dish I got was delicious, so many flavours and the beef was juicy.
Alvaro C. • 4 reviews
August 12, 2024
6/10We had the octopus and the raw fish for starters, and the sword fish and the Taglioni as a main dish. The portions were big enough, hut the taste wasn’t what we were expecting for the price. The octopus was chewy, and the raw fish and sword fish were nothing special. The taglioni were very good, and thats the only dish we had I would recommend.
Polina A. • 4 reviews
August 9, 2024
8/10Food was tasty, service not that good - it was a lot of bees in the restaurant and when we asked to change sitting due to bees was all over our food and drinks, waiter was rude and said “do what you want”, in the end it was no complimentary words or actions
Cristina B. • 1 review
August 7, 2024
10/10We were 3 at the table. We arrived 30 min before the reservation time but it was no problem. A q
Francesco B. • 3 reviews
July 28, 2024
10/10food was awesome and service was perfect.
Gaspare S. • 1 review
August 2, 2024
6/10We came 7 years ago and thought this place was amazing. Staff was just ok and food was just regular. Very disappointing.
Carsten L. • 1 review
July 25, 2024
6/10The steak was god the amberjack was dry. We sat wery wery close to the otter tabels
Joe W. • 4 reviews
July 31, 2024
8.5/10A pleasant place in a vibrant location, food was excellent but the service was a bit sporadic with different servers all involved. Not the worst but could do with sharpening up.
Andrea S. • 6 reviews
July 27, 2024
6/10They didn’t apply the discount which was included in the reservation via TheFork. I had to pay 130€ and the 20% discount wasn’t applied.
Tripadvisor reviews
1101 Tripadvisor Reviews
About this restaurant
CON TERRAZZA - Il ristorante Gourmet 32 sorge nei vicoli centrali di Taormina, in provincia di Messina. L'ambiente della struttura è molto ben arredato ed alterna tocchi rustici ad altri più eleganti. Inoltre, è disponibile una magnifica ed ampia terrazza, da sfruttare durante i mesi più caldi. TRADIZIONE SICILIANA - Il menù proposto dallo chef Josè Saglimbeni è ricco di specialità tipicamente siciliane, preparate con semplicità ed equilibrio. Forte è il legame con il territorio e questo si evince sia dalla scelta delle materie prime sia dalle etichette presenti sulla carta dei vini. DA NON PERDERE - Consigliatissimi i tagliolini con gamberi, fiori di zucca e pomodorini, gli spaghetti con cernia e finocchietto selvatico, le crudité di mare e la frittura di pesce e verdure.
How to get there
Via Bagnoli Croci 31, 98039 Taormina
a piedi taormina centro , auto , bus , funivia , taxi , nccFrequently Asked Questions
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