Lauren B. • 1 review
January 16, 2025
7.5/10One strange interaction was that they listed scallops on the menu and when it arrived the scallops were raw. This was not specified (on the English menu) and I don't eat raw seafood. When the server came by he simply said that they should update the menu and that I should just give the scallops to my husband. Not that they shoud replace the dish since it was their error in describing it poorly. Not expected of a 3 Michelin star restaurant, which is disappointing. That said, the other food was quite good and the ambiance perfect.
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