U Mulinu
For You
Reviews
9/10
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All reviews
9.5
Authentic flavors and fresh food
10
Loved the ambiance and was really impressed with the food! Great desserts and drinks selection too. Unfortunately I don’t live in Paris because I would definitely like to go again! Thank you ♡
10
excellent moment
8.5
The food was very good
10
Great service and really tasty food. To start I had the courgette fritters which were delicious. For my main course I had the sea bass, which was cooked to perfection, with roasted courgette & tomato and aubergine purée accompanied by a delicious sauce.
10
Food is very good
10
A perennial favorite. The chef is very creative both in his preparation of traditional Corsican dishes (e.g., the stufatu is really excellent) and in crafting new dishes in a Corsican mode (the new tatare of daurade is a case in point). The service is very friendly. If you are lucky, you may have Brando as your server. Always a warm welcome but just a very fine young man in all respects. Any mother would be proud of him :)) A fine selection of Corsican cheeses, wines and digestifs rounds out the experience. And the price/value relationship is very appealing. Very much recommended.
9.5
Delicious meal and calm ambiance.
10
Delicious food and friendly staff, who were kind enough to serve us quickly before our train! Would particularly recommend the chestnut pancake with avocado, pancetta and egg.
10
Excellent restaurant
10
We were delighted to discover this very pleasant restaurant near the Jardin des Plantes. We were eager to try Corsican food for the first time. The food was fresh, appetizing and very flavorful. Wine suggestion superb. The atmosphere was convivial and the service friendly and helpful.
10
A surprising find and an exceptional address. In the shadow of the Gare d'Austerlitz, the proprietors have managed to recreate the cuisine and ambience of a traditional Corsican country inn. Marc, who manages the front of the house, provides a very warm welcome and excellent service. Standouts on the menu were the Tatar de Daurade, the very unique green gaspacho heavy with avocado and a milky fresh cheese, and the traditional Corsican Stufato or stew here made with fresh, slow cooked veal, potatoes, carrots, and olives. I finished off with an excellent plate of Corsican cheese accompanied by a glass of good Corsican red. I should add that the selection of Corsican wines, although small, is very well chosen. You won't go wrong with either the whites or the reds. U Mulinu will be a regular stop now on our trips to Paris. Very much recommended.
10
Super restaurant !!!
10
Lovely place. Unique dishes since it's Corsican specialties. Group of six, we especially liked the Veal olive stew and the Chestnut cake with so delicious chestnut cream for dessert.
8.5
I have been to U Mulinu twice...first time with just a friend, and the second time with 11 friends..... I guess that's a good review in itself ???? The staff is friendly, and speaks English. The food is well prepared and presented, albeit the service is a bit slow....not extraordinarily so....and especially if you're a larger group. All in all, totally recommended... ????????????????
10
The food was simple but exquisite and the quantity of food in our plate was adequate. The waiter was nice and effective. We choose to eat outside, it was confortable. Therefore we recommend this restaurant and the Corsican food :)
8.5
Very nice!
10
Excellent !
9.0
It is a very nice regional restaurant all cooked very well with quality ingredients. Service is very friendly and professional. Highly recommended to try the regional cuisine of Corsica when inParis.
10
Excellent
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