Il Fico
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Restaurant menu
- Malloreddus alla campidanese : pâtes au ragoût de saucisse, safran et pecorino
- €18
- Thon mi cuit aux herbes, aux artichauts et courgettes
- €24
- Linguinne alla bottarga de mulet et artichauts
- €22
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Luka M. • 10 reviews
March 1, 2024
9/10The staff is nice and friendly but really the service is extremely slow. I’ve never seen anything so slow. We waited around 15-20 minutes to be seated and waited for 30 min for a check that never came and we had to go to the counter. They are evidently busy but forgetful - didn’t get us the tap water or check even after acknowledging the requests.
Ivan I. • 36 reviews
January 7, 2023
6/10Food was not good at all. And we had just a simple pasta… nothing special. Overpriced. People were very very nice, vine was good, but 80€ for 3 plates of pasta… to much. Maybe it was a bad night for the chef, truly sorry to say - but the food was bad.
Peter B. • 1 review
September 20, 2022
10/10Outstanding in every way! Foood was exquisite. Atmosphere, fabulous. Service, perfect and beyond. And I love that this is a team enterprise - husband and wife. Will recommend to others. ❤️
Luca B. • 2 reviews
September 19, 2022
10/10Great food and lovely owners !
Kokia h. • 85 reviews
September 8, 2022
10/10Good foods and good place♡
Ramirez L. • 4 reviews
June 4, 2022
9.5/10Good service, delicious
Giorgio M. • 110 reviews
December 11, 2021
10/10Excellent Italian, or to be more precise Sardinian restaurant. Very nice atmosphere, excellent quality of meals, and selection of wines, all of them from Sardinia, also by the glass. Correct price for such a kind of restaurant in Paris.
Bob I. • 38 reviews
January 2, 2019
10/10Great restaurant that stays true to their Sardinian heritage, by only serving pure Sardinian food and wine. High quality food and extremely friendly and helpfull service. A recommendation!
See 2 photos
Yaron R. • 56 reviews
December 4, 2018
8/10Nice food generous portions in a small family style joint.
Mohamed M. • 17 reviews
October 26, 2018
4/10Food ok but terrible service
- - • 2 reviews
January 4, 2018
8/10The food was great and the staff was very friendly and helpful with translations. The timing of the courses was rushed but we were not rushed to leave.
Karen G. • 30 reviews
December 9, 2017
6.5/10Nice and cosy restaurant But the switch from starter to main course was too fast The starter I had had truffle and you could not taste it . But it was good The main course ravioli was ok
Nabil E. • 23 reviews
December 1, 2017
10/10The artichokes to start with was excellent. The pasta au citron ditto. Everything was perfect including service and ambiance. Highly recommend.
- - • 1 review
September 2, 2017
10/10Great place! Very cosi, with excellent Italian cuisine and great service! A must go there restaurant.
- - • 1 review
June 3, 2017
10/10We had a wonderful Italian dinner with a lovely Sardinian Vermentino wine. The personal service was excellent and the atmosphere was special. We will return!
Douglas M. • 3 reviews
June 1, 2017
10/10Really great food! Very cool spot with great service!
Henrik S. • 2 reviews
April 13, 2017
6/10Very nice small restaurant, with only approx 20 seatings. We were unlucky with all 4 steaks that we ordered - so not a good experience.
- - • 3 reviews
April 12, 2017
9.5/10Amazing Italian restaurant... I strongly recommend the place...
- - • 1 review
September 23, 2016
5/10Fish had bones (a BIG no no). When mentioned to the waitress, she just shrugged. For a tourist area, could not communicate in English and menus were in French only. Food was not worth the price paid. You are paying for the location. Don't bother booking, the area is full of restaurants and you will easily find a good one walking around.
Kim R. • 4 reviews
June 16, 2016
9/10Very enjoyable. Nice restaurant with real Italians.
Tripadvisor reviews
199 Tripadvisor Reviews
About this restaurant
LA SARDAIGNE À L'HONNEUR – Rue Coquillère, on trouve un des restaurants italiens les plus appréciés de la capitale. Accueil tout en finesse, plats de haut niveau, vins sardes exceptionnels… tout pour faire un repas inoubliable. DES PLATS INVENTIFS – Signée du jeune (mais déjà très expérimenté) Nicola Pisu, cette cuisine va vous enchanter par sa fraîcheur, son originalité : salade de homards à la catalane, thon mi-cuit aux herbes, artichauds et courgettes…. UNE AMBIANCE FAMILIALE – Ici, le sourire est comme le pain maison : absolument craquant. On en redemande.
How to get there
31, rue Coquillere, 75001 Paris
Métros : Les Halles (M4), Palais Royal - Musée du Louvre (M1-M7)Frequently Asked Questions
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