Le Comptoir des Caves Legrand
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Restaurant menu
- Rump of veal, poivrade artichoke, spring turnips, piquillopeppers, taggiasche olive powder
- €29
- Sardian ewe ricotta Tortelloni, savory infused cream, marinadedzucchini and pine nuts
- €29
- Line-caught turbot, green peas, Noirmoutier new potatoes withseashells, smoked eel sabayon
- €25
User photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Dmitrii S. • 1 review
April 6, 2024
9.5/10One of the best wine selections and really nice food!
Seongjoo P. • 2 reviews
February 28, 2024
10/10good place, good wine
JAE BEOM L. • 1 review
January 26, 2024
10/10Exquisite win list and amazing manager, wonderful service and food. Lovely.
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Tahir A. • 1 review
December 1, 2023
10/10Exceptionaly curated dishes with great selection of wine
Stefani M. • 1 review
March 18, 2023
10/10Excellent food and amazing service. We had a great lunch there two weeks ago! I can't recommend it enough. It's also inside a beautiful gallery in the heart of Paris!
donghyun s. • 2 reviews
January 21, 2023
10/10Good foods, Good staffs, Great wine. It was one of the most memoria,
Ivan I. • 36 reviews
January 17, 2023
3/10Although I reserved via The Fork, I did not reach the restaurant because they do not accept The Fork reservations. Also they called to say that there is no place… The Fork application confirmed everything, but on my way with the guest they called and declined the reservation.
June N. • 1 review
November 24, 2022
10/10Superb restaurant connected to Paris' oldest wine shop. Excellent cheeses and chacuterie plates, with lovely and very reasonable wines by the glass. Highly recommended!
Arek a. • 1 review
August 24, 2022
9.5/10Simple and delicious menu. Excellent choice of wines. Very kind people serving, great building (pasaage Vivienne). The muscles with corn sauce was rare and delicious.
Seunghoon K. • 1 review
August 24, 2022
10/10Really nice wine list and food.
Maria Paz M. • 8 reviews
July 2, 2022
10/10Super nice experience!
T W • 1 review
September 23, 2021
10/10We had a really fun time. Food was wonderful. Limited menu makes it easy to choose. Wine by the glass was inexpensive and great. This is a wine shop too, so the wine by the bottle list is extensive and almost overwhelming. Many bottles are very expensive there were also inexpensive wines too. We really liked the 3 wines we tried by the glass (one white and 2 reds) and took home a bottle of one of the reds. Was surprised to find it was only €21. Most of all, the best part of the evening was our server, Camille. She was fun and helpful and a pleasure to interact with. In closing, I feel the need to repeat: The Food Was Really Good Too!
Gregoire V. • 15 reviews
May 22, 2021
10/10A great spot, a short but very effective menu, and a very well balancer wine list with quality available within an interesting price range. Very thoughtful service.
Gregoire V. • 15 reviews
October 21, 2020
10/10Excellent place, with an interesting mix of dishes, small and medium, varied tastes and textures, with of course an amazing choice of wines very reasonably priced. Have a go.
Noorin V. • 1 review
March 11, 2019
10/10Lovely!
Tripadvisor reviews
200 Tripadvisor Reviews
About this restaurant
Sélection de vin au prix boutique sans droit de bouchon Institution grande maison Cadre de la galerie Vivienne Cuisine inventive et expérience visuelle et aussi gustative Chef créatif Lieu historique et classé, confidentiel, Calme accueil discret et élégant Grande sélection de vin sommelier, de grands vins à portée sans le droit de bouchon Perfection des accords mets - vin Placé au coeur de la Vinothèque, le Comptoir de Dégustation vous invite au plaisir de la rencontre avec des vins inconnus et des produits du terroir. Tables hautes et tabourets en rotin pour vous isoler avec votre complice de l'instant, lumière apaisée et vue imprenable sur la Galerie Vivienne... Tout est réuni pour associer le plaisir et la culture du vin. La sélection des crus proposés est sans cesse renouvelée pour élargir le champ des découvertes. A l'heure du déjeuner, Lucie, notre chef, imagine des plats chauds en fonction des saisons et des arrivages. Ce pourrait être un tian de légumes ou bien un filet de boeuf rôti.
How to get there
1 Rue de la Banque, 75002 Paris
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