Mas y Mas
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Restaurant menu
- Amsterdam Burger
- €17
- Black angus burger met oud belegen kaas en agurk
- Mas Y Mas Burger
- €18
- Black angus burger met cheddarkaas, spek and BBQ saus
- Argentinian Burger
- €18
- Black angus burger met hete peper, met guacamole saus
User photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
David C. • 1 review
April 27, 2024
10/10Been coming to Mas Y Mas for many years. Food never disappoints. Service is top notch too.
Mauro F. • 15 reviews
March 9, 2024
9/10Meat was well cooked and a good quality. The service was professional and delightful. Adam made us feel welcomed and gave us good recommendations.
Jose J. • 1 review
October 31, 2023
10/10It was real Argentinian meat, we loved it! Best quality meat The service was friendly and quick The only down side s they do not accept any crypto currency. Hopefully in the future they will
Philip A. • 3 reviews
June 27, 2023
7.5/10Great place, friendly and helpful staff. Food was good and decent portions. Would Definitely go again
Ndumiso H. • 1 review
April 15, 2023
10/10The staff were super amazing and welcoming! Ambiance, decor was great! Food was excellent! Definitely a new favorite place in Amsterdam
Iana P. • 3 reviews
December 25, 2022
10/10The best steakhouse in Amsterdam ! The food is delicious, the service is excellent and location is very convenient! Our family visit this place every time when we are in Amsterdam. Highly recommend!
Açucena B. • 2 reviews
August 8, 2022
10/10Amazing staff!
Karl L. • 2 reviews
June 28, 2022
9.5/10Waiter who greeted and seated us asked about our preferences in steak - fatty or lean, chewy or not - and degree of donenes we liked. He then proceeded to recommend cuts for each of us which were perfect. Extras were wonderful, service was great, strongly recommend this place.
Tripadvisor reviews
848 Tripadvisor Reviews
More information
How to get to the restaurant
Damstraat, 1012 JL, Amsterdam, Netherlands
Additional information
About the restaurant
Argentina, is located in the south point of South America. From this country Restaurant Mas Y Mas imports the beautiful, healthy beef that is bred under the strict jurisdiction of the Minister of Agriculture. The meat comes in special cool containers fresh to Europe. The meat never gets frozen and there are no preservatives added. This is the secret why our meat is so juicy and tender, it comes fresh from Mother Nature.
In the Argentinian kitchen the parilleros (cooks) are the masters of preparing food on the parillada (grill). The Argentinian kitchen mostly prepares the following parts of the Novillo: Bife de Cuadril, a firm but tender steak, Bife Angosto, Sirloine Steak , Bife de Lomo, tenderloin steak, Bife Ancho, rib-eye steak. By grilling the beef with only some salt and Chimmichurrie (grill oil), The natural flavour is completely preserved. You can try this wonderful meat at Restaurant Mas Y Mas and ofcourse we can also provide a lovely Argentinian wine. Gorgeous full wines from The Mendoza, from famous grapes, as the Cabernet Sauvignon, the Malbac, Merlot and Chardonnay.
Features
South American, Barbecue, Schnitzel, , Birthday, , Lunch, Christmas, Christmas and New Year, Mother's Day
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