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In the Spinelli family since 1982, San Daniele enjoys a stellar reputation. Their unassuming restaurant in the shade of Koekelberg Basilica is the ...
Read more on the MICHELIN Guide's website
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Food
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Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Dana S. • 44 reviews
May 10, 2024
10/10Excellent food and service
William D. • 1 review
April 24, 2024
8.5/10Service impeccable
Mairy T. • 10 reviews
December 6, 2023
10/10Overall a fantastic experience. I will definitely go back.
John K. • 3 reviews
November 8, 2023
6/10Food is good, but portions are small, thus overpriced. Coffee served with stonecold milk at the side is not done. Sitting next to a running dishwasher isn't fun either. Sorry, i've been to a lot of better restaurants not mentioned in Michelin.
Gérard G. • 8 reviews
September 8, 2023
10/10Sublime restaurant
Edward N. • 1 review
August 25, 2022
10/10I’m most impressive menu with exquisite flavors. impeccable service- an absolute must recommendation.
See photo
Renaud d. • 1 review
December 1, 2021
10/10Excellent !
Geert B. • 5 reviews
November 26, 2021
9.5/10Great food & very good and friendly staff. Valet service highly appreciated. Nice menu with lots of truffle. The combined white wine was a good match, the red one average.
Laurent D. • 48 reviews
September 11, 2021
6.5/10Service was Ok but price is high for the quality of food. 1/2 Bottle of water for 8 euros is not acceptable.
Tara M. • 24 reviews
August 21, 2019
10/10Very nice welcome, delicious meal, 3 menus and 1 à la carte, the 4 of us were very satisfied. Many little attentions during the dinner that make the difference. We had a lovely evening. Definitely recommended.
Tomomi g. • 30 reviews
March 7, 2019
9/10It was very nice Italian. We enjoyed a lot.
Claude N. • 1 review
February 22, 2019
5.5/10never again
- -. • 1 review
January 24, 2018
10/10Still the best intimate Italian (or perhaps of any cuisine) in Brussels.
246 Tripadvisor Reviews
MORE THAN 30 YEARS OF SUCCESS - The restaurant San Daniele received its first Michelin star in 2004. Chef Franco Spinelli and his father Antonio, the owners of San Daniele, welcome you to their restaurant in Ganshoren, Belgium. ITALIAN CUISINE - The restaurant's name comes from the name of a famous village in northern Italy, between the Alps and the Adriatic Sea, which produces a very good ham. The Italian recipes will allow you to enjoy the taste of the local cuisine and Italian wines. RISOTTO AND PASTA - Lovers of the black truffles of Norcia will enjoy the excellent Italian dishes. Pasta, rice and white beans from Piedmont are cooked with refinement.
Keizer Karellaan 6, 1083 Bruxelles
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