Aux Anysetiers du Roy
Aux Anysetiers du Roy
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Restaurant menu
- Confit de canard
- €22
- .
- Cassoulet Maison
- €24.5
- .
- Magret de canard au miel et raisins
- €22
- .
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Mia M. • 1 review
May 17, 2024
10/10Great meal and the owner was fantastic! Such a cool atmosphere and felt like a local spot. Definitely recommend :)
Amy G. • 1 review
May 7, 2024
10/10A cosy French restaurant with classic dishes
Bill A. • 1 review
May 2, 2024
10/10Excellent food and ambience. The server was very nice, and funny as well. We will recommend!
Julie O. • 1 review
April 28, 2024
10/10Wonderful place!!
Mary K. • 4 reviews
April 16, 2024
10/10We chose this restaurant because they had rabbit with mustard sauce. We both ordered the rabbit, a mixed salad and terrier of foie gras with sauterne gelee on top. Both dishes were AMAZING but the duck liver foie gras was one of the best dishes I have eaten in my life. I am almost 70 and have eaten a LOT of dishes so this is unequalled praise
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Alberto C. • 2 reviews
March 29, 2024
9.5/10Very nice typical restaurant in "Île de Saint-Louis", average price (but if you drink wine it rises very much), great food.
Cathy B. • 1 review
March 16, 2024
10/10Excellent well prepared food. Loved the beef burgognion and the warm chèvre salad. Great service.
Joan K. • 1 review
March 10, 2024
7.5/10Boef bourgoion was delicious. Confit canard over-cooked and dry.
Tyler T. • 2 reviews
March 11, 2024
10/10Incredible building and owner gave us wonderful service and was a joy even laughing and engaging with our children. Probably the oldest building I’ve ever eaten in, and the food was fabulous from the onion soup to marinated chicken and classic beef bourguinon. It will be on our list of places to return to the next time in Paris, and I’ve already spread the word to others about this gem.
Rita Q. • 1 review
February 19, 2024
9/10Restaurant was small and quaint. I loved the ambience and food. Service was excellent and very personable.
Susan H. • 1 review
January 7, 2024
9.5/10We enjoyed our food and service completely. Our only concern was trying to find the restaurant. Our reservation was for the exact time that it opened and there was such poor markings outside of the restaurant that we didn't know where we were until the owners arrived.
Claudio P. • 1 review
February 15, 2024
10/10Excelent!
Laura H. • 1 review
January 4, 2024
10/10We make a point of returning to this tiny restaurant when in Paris. The service is expert and friendly, the food is consistently DELICIOUS. From aperitif to dessert this place is a gem.
See photo
Sidney A. • 1 review
December 31, 2023
10/10We had a wonderful new year’s eve dinner here. The restaurant is old and has a lot of charm and the food was authentic and delicious. Would absolutely come again!
Doug P. • 2 reviews
December 28, 2023
6/10Interesting space in a building that dates from the 1500's. Pleasant front-man/server. I chose the restaurant based on positive reviews and the fact that the carte had two of my favorite dishes Rabbit and Cassoulet. The salads were okay. The Onion Soup was served with a side of croutons and shredded cheese (not finished in the oven). My wife and daughter had chicken which was served with a side I can only describe as a scary hash of organ meat along with sad vegetables. My other daugher had the Rabbit which was harmless but uninspired. My Cassoulet was the best selection but only a 7 out of 10. The Duck Confit was a bone with little meat. The beans were tasty but over salted. I really wanted to like this restaurant.
David s. • 2 reviews
December 21, 2023
10/10This charming place with a waiter/host who added to our experience was just perfect. My duck and my wife's sole were perfectly cooked. Would return.
Michelle L. • 1 review
December 21, 2023
10/10second time there. enjoyed it just as much second time. beef stew is fab!
Karen D. • 1 review
December 8, 2023
10/10This little gem was all that our friend told us it would be and more. Tucked away on a small alley and it feels like you have stepped back in time. The owner and his wife are the hosts, the servers, the chefs, and the dishwashers. It only has a few tables and the ambiance is warm and inviting. After a rainy walk in the December air, it was the perfect place. The food was well portioned and delicious (I am determined to try to recreate their beef bourguignon) and our hosts were delightful. Our friend had been there several times over the last 25 years on visits to Paris and said it never disappointed. Five years later we concur this is a must when visiting Paris!
Karen W. • 1 review
December 14, 2023
10/10We have been here 3 times. It is quaint and authentic and the owner is so nice and accommodating. The food is outstanding and traditional.
Richard L. • 1 review
November 25, 2023
10/10Charming host. Traditional French food excellently prepared. Quiet ambience.
Tripadvisor reviews
547 Tripadvisor Reviews
About this restaurant
aux anysetiers est le nom d une cconfrerie vieille de annee 1200
How to get there
61 Rue Saint-Louis en l'Île, 75004 Paris
Métro : Pont Marie (M7)Frequently Asked Questions
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