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What diners said about this restaurant:
natalia s. • 1 review
March 28, 2024
10/10One of the best meals we had in Portugal. We had the arancini and garlic cheese bread for starters. We had the mushroom and seafood risotto, the carbonara, the Diablo pizza, Margarita pizza, and 2 kids meals. We also had the Nutella pizza dessert, the panna cotta, and the férreo roche. Everything we ate was amazing. The service was also great. It was a great way to end our vacation.
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Beatriz S. • 1 review
March 24, 2024
10/10Great experience, the staff was nice and it was a good price/food quality ratio. Also superior music taste. Evermore stan here 🤎
Silvia E. • 4 reviews
March 21, 2024
7.5/10Nice place, inspired by Italian cuisine Fast service, fairly good food However, we did not appreciate the pesto put on each dish and the insistent request for a tip
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Lei WU • 4 reviews
January 28, 2024
10/10Nice decoration for the restaurant and high quality Italian food and price also reasonable . I really like this restaurant and high recommendation from me .
Miguel G. • 3 reviews
March 11, 2024
8.5/10Our second visit. The food was very good. However, we had one member of our party that ordered a. Easer Salad with Chicken that was delivered well after the other meals, and only after we asked the waitress. Also, some of the chicken was both thoroughly cooked which could be a health concern. The management removed the cost of the meal from the total bill which was appreciated. However, more attention needs to be paid to ensure that nobody gets ill.
Mário G. • 1 review
March 2, 2024
10/10five stars
Carlos C. • 1 review
February 29, 2024
10/10Very friendly and professional staff. Food is delicious and ambience is great for a quiet and cozy meal
Shoki F. • 42 reviews
February 16, 2024
10/10Went for dinner. Had a lovely evening with good food. There was a small mistake but was dealt with in a very professional and caring manner. We were looked after and the Manager Tamariz nature and manner was perfect. Would recommend to anyone. Looking forward to coming back soon!
Bellalisa Valmor • Owner
Hello, Thank you so much for taking your time to give us feedback! We'll keep improving our restaurant and hope to see you again soon! Best regards, Best regards
Carlos V. • 3 reviews
February 11, 2024
7/10Very friendly staff, although the food was a little disappointed. The noise was terrible, you can hear from table to table and I must say the over all experience was not what I was expecting.
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Bellalisa Valmor • Owner
Hello, Thank you for giving us some feedback, we're really sorry that our service didn't meet your expectations. We will take your review into consideration and show it to our staff to examine where we did wrong. Thank you very much,
Richard B. • 2 reviews
January 30, 2024
10/10Aline and our server Lorraine were very nice and the food was very good. A step above a pizza restaurant with nice atmosphere and good entrees! My wife and I will be back, it was a great find outside of the normal tourist area!
Helena G. • 1 review
January 9, 2024
9/10The food was delicious, and even if we were a very large group it was served in a great manner and well organized.
Lidija K. • 9 reviews
December 30, 2023
9.5/10The food was amazing, the setting was very nice, and we truly enjoyed our night here. One small thing I did not like was how long we waited for service.
Jessica F. • 2 reviews
December 25, 2023
10/10Despite it being a holiday, our service and food were excellent. The rates were also affordable.
Alfredo D. • 11 reviews
December 25, 2023
8.5/10Food arrived cold and very slow service but understandable considering
Gary T. • 1 review
December 24, 2023
6.5/10Elegant setting. Tiramisu was fabulous. Pasta was good. But Vitteo Milananes was awful; too thin and heavily breaded and so dry it was hard to swallow. Took 40 minutes for us to get dessert.
Ilya B. • 7 reviews
December 21, 2023
6.5/10Disappointing experience. We ordered mushroom pasta in parmesan, tiramisu with coffee and a glass of wine. The wine came immediately, but the pasta was cold and unsalted. I understand that pasta in parmesan loses temperature, but it was possible to serve it in a hot plate or think of something else. It is unlikely that the chef who designed this menu could have envisioned that the food should be served cold. No salt on the tables and no spices were offered by the waiter either. Then the waiter forgot about desserts and coffee. I had to remind again, and to another waiter, as ours did not approach us anymore. The second employee brought desserts without coffee. Tiramisu was delicious. In general, there are no complaints about the kitchen, further if the pasta forgot to salt, I can get over it and fix it. But service in such an institution should obviously be higher. I also lacked light music. There were a lot of people in the hall, not too noisy, but the lack of music made staying in the restaurant more like visiting a canteen. Portions are not large, prices are high, went specifically to try this pasta, but it turned out to be nothing special. No desire to return.
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Sofia M. • 6 reviews
November 3, 2023
7/10Very good service. More Italian American, than Italian. Good food but not great.
Rafael L. • 43 reviews
November 2, 2023
10/10Lovely food, bug portions! Always a great choice! Special thank you to Bruna which is always very nice helpful!
Rafael L. • 43 reviews
October 18, 2023
10/10The restaurant is amazing, delicious food and great ambience. The waiters Matheus and Bruna are extremely nice and helpful, which makes the experience even better!
Jack M. • 1 review
September 21, 2023
10/10Great food, lovely restaurant and atmosphere, would return if I was back in the city!!
Bellalisa Valmor • Owner
Hello, We are glad you enjoyed both our restaurant and our food! Thank you for your feedback and hope to see you again next time you visit Lisbon! Best regards,
1432 Tripadvisor Reviews
Av. Visc. de Valmor 65A, 1050-239, Lisboa, Portugal
Saldanha ou Campo Pequeno
A decoração apurada com detalhes temáticos da Bella Italia transmitem um conforto natural, complementado pela gentileza do serviço. Os manjares são fiéis à tradição da cozinha italiana, mas alguns incluem também alguma imaginação do Chef Lourenzo, de modo a torná-los únicos. Com o lema “a arte na gastronomia italiana”, o Bellalisa Valmor pretende conciliar de um modo sofisticado o charme do ambiente e do espaço com a típica gastronomia do país da bota.
As salas, para fumadores e não fumadores, são amplas e acolhedoras, em tons de bordeaux, iluminadas naturalmente durante o dia e a meia luz durante a noite.
Para além das pizzas de massa muito fina e as massas frescas caseiras, destaca-se uma das especialidades da casa, a “massa alla forma”, terminada dentro do queijo parmesão perante os olhos do cliente. Nas sobremesas, inúmeros pecados gastronómicos em forma de tradicionais sobremesas caseiras, como o tiramisú e a pannacotta.
Italian, European, Pizza, Contemporary cuisine, Fine Dining, Good for families, Good for groups, , Romantic, , , Christmas, Christmas and New Year, , Mother's Day, New year's eve, , Valentine's Day, Gluten free, Lactose intolerance, Nut allergies, Peanut allergy, Vegan dishes, Vegetarian dishes
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