Mamalia

Hinris C.4 days ago

7.0

The bread and red wine recommended by the waitress was good. But we were disappointed to the steak we ordered. The first time was overcooked, tough and burnt. The second time was better. Probably, the meat was too lean and the cut of 250g was too thin and the chef didnt manage well. The duck breast was cooked medium but the meat itself was tough. Overall, the service and ambient were good!

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Michael C.6 months ago

5.5

Food was not good but the ambience was great

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Steven D.7 months ago

5.0

We thought this was a upper end restaurant with a roof top view , only to find out only the bar was upstairs the restaurant was basically a hotel food service lounge The menu on line showed a large assortment of quality dishes , we found the complete opposite small portions, undercooked rice .they should stick with hamburgers & pizza As usual the photos and reviews on line do not reflect the restaurant experience

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Jess B.1 year ago

5.0

Good took an absolute age - the third main course took over an hour, and arrived 20+ minutes after the first two (which then arrived for a second time). First two main courses were also not particularly good - the risotto was crunchy and the hot pasta was topped with cold marinated prawns, which was not a pleasant combination.

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Julie M.1 year ago

8.0

Food was very good, excellent carbonara. Nice environment particularly for hotel restaurant

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Marvin Z.1 year ago

5.5

Typical hotel restaurant. Mediocre food and service.

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Vicki C.1 year ago

5.0

Super disappointed. Pasta served tasted ok, but the guanciale was 100% fat. The margarita pizza was mediocre at best & not sliced at all, served as one big pie with only a butter knife to cut and not even a sliver of basil. She said, we don’t do basil on our margarita pizza???

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Melissa M.2 years ago

5.5

First thing to know is that this is inside a Double tree hotel which we didn't realize. The inside is decorated nicely. My pasta was forgettable and bland. The rigatoni was flavorful but had chewy bits of meat. Would not go again.

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Yannick W.2 years ago

5.5

Nearly empty restaurant and slow service at first (understaffed). They forgot one dish. Food was ok.

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Jeremy N.2 years ago

10

A very good surprise I think the carbonara are one of the best in town The service was excellent thanks to the chef de partie we had yesterday. She was very professional and kind.

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Scott J.2 years ago

9.0

Great service from the staff and nice food which was great value for money!

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Karl K.more than 2 years

9.0

Excellent variety of entrees and wines. Pastas were not on menu but made on request and tasted outstanding, Also enjoyed the amber Jack with a nice sauce. Salads and desserts were as good as anywhere. Highly recommended.

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