Osteria Nolarium
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Reviews
9.3of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Mia L. • 1 review
January 1, 2025
9/10Everything was fine
Elizabeth S. • 1 review
December 31, 2024
10/10Great florentine T-bone in a charming space - very accommodating service in a full house!
Vitor H. • 3 reviews
December 29, 2024
10/10excepcional food and excepcional service, Umaima was very kind and friendly. Highly recomend it!
NAVEEN K. • 5 reviews
December 26, 2024
5/10Food OK, service not great. Attention to customer a big minus. Got seated near restroom though other tables were available. Asked for a different table, but told they were reserved, though ours was also reserved via fork.
jongsam k. • 1 review
December 23, 2024
10/10very kind and very delicious
Waldo J. • 3 reviews
December 20, 2024
10/10The food was excelent. High quality on flavor and presentation. Superb service. Razonable prices. We’ll be back soon!!
Deirdre D. • 3 reviews
November 30, 2024
10/10+1We enjoyed a lovely dinner at the charming Osteria La Dolce Vita. The food was wonderful- our dishes were the Ossobucco, wild boar, and the tagliatelle with cinta ragu (from Sienna). We loved the atmosphere and the service was excellent.
cristiana d. • 1 review
November 24, 2024
10/10Very good!
Carolyn J. • 6 reviews
November 20, 2024
9.5/10great food. lovely atmosphere.
Amanda M. • 1 review
November 12, 2024
10/10Our favorite meal in Italy so far! Started with the calamari which was light, delicious, and flavorful. I ordered the tortelli with truffles which was fantastic! My husband got the florentine steak which was also very good. Our server Elton was excellent and made good recommendations. Great experience overall and 50% off through the Fork made it very affordable as well!
Michelle S. • 1 review
November 7, 2024
9/10Our evening here was wonderful! We started with Caprese salad and fried squid. The tomatoes could have been more ripe so not much flavour from them. The fried squid was wonderful! Cooked perfectly! The coating on the squid was light, not greasy, crunchy and the cook on the squid was excellent! Next we had hand rolled pici alla carbonara and the osso bucco. The osso bucco was incredible!! It was like butter, and the sauce…wow!!! The pici was disappointing…it was very clearly not hand rolled and the sauce was split so there was a fair bit of extra butter at the bottom of the dish. We had a crème caramel for dessert which was average. The Chianti Classico Reserva was crazy delicious! The service was top notch and the atmosphere was amazing!
HJ K. • 1 review
November 6, 2024
10/10It feels like the owner is really professional, yet very friendly, and the food is also delicious.
Yujin J. • 3 reviews
October 23, 2024
10/10너무 맛있게 잘 먹었습니다❤️ This is where I found out while looking for a restaurant because I wanted to eat T-bone steak! The taste and service are all good! I'm very satisfied that it's the best cost-effectiveness! If i visit Firenze again, It's a best place to go.
Ana Maria P. • 2 reviews
September 25, 2024
10/10The food was delicious. It seems it is still new because it wasn't crowded but if you have the chance, please visit this place. The food is amazing and the service too. One thing that was really cool is that they give you bistecca fiorentina on a hot pan, so the steak never gets cold. This is amazing and wished more places did this.
Gianna F. • 3 reviews
October 5, 2024
3.5/10We reserved with 50% off. I had screenshots and an email showing proof. They charged us full price. Th manager/owner was not kind and very rude.
Thomas M. • 2 reviews
September 21, 2024
10/10Fun time with excellent food and service
Qingzheng Y. • 5 reviews
September 21, 2024
10/10Nice food
haeseo p. • 1 review
September 20, 2024
10/10nice food(grilled fillet and bongole) I want to eat more but I can't because of my schedule. This restaurant makes my family happy. 😊
SEOKJIN L. • 3 reviews
September 15, 2024
10/10The food was very delicious. Especially, the T-bone steak was the best
Eliza Z. • 3 reviews
September 16, 2024
9.5/10Food was excellent and our server, Elton, was kind.
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