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Food
Service
Ambience
9-10
7-8
5-6
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1-2
What diners said about this restaurant:
Yajie D. • 1 review
September 20, 2024
9.5/10Very friendly stuff! The stake was fantastic!
Tim P. • 1 review
September 19, 2024
9/10The Ribollita was fantastic as was the lasagna. We didn’t try the steak. The hamburger was ok. Beautiful ambience in a building dating back to the 1300’s. Enjoyed 50% off with The Fork!
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Lioz N. • 6 reviews
September 18, 2024
9/10Great meat , recommended place
Chanmin K. • 1 review
September 12, 2024
10/10good
Martina M. • 5 reviews
September 11, 2024
10/10Amazing experience! Everything we tried was excellent!
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Martina M. • 5 reviews
September 7, 2024
10/10Excellent food, great service!
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Diane S. • 2 reviews
September 6, 2024
10/10Excellent food waiter and staff an enjoyable meal! Highly recommend!
Alex Y. • 21 reviews
September 1, 2024
10/10Just 2 steps from the Duomo, good food and service, great value!
Antonio C. • 1 review
September 2, 2024
10/10Amazing tuscany experience. The fiorentinian steak was perfect taste and size! Fully recomend
Ydsan Joseph D. • 17 reviews
August 26, 2024
10/10Love it
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Philippe S. • 1 review
August 24, 2024
10/10Great food, service and good value for money thanks to the voucher from the fork
Giulia G. • 7 reviews
August 20, 2024
10/10Totally perfect
moonkwon k. • 1 review
August 19, 2024
7/10food is not bad. but they didn't show me t-bone steak I odered before it roasted.
keegan K. • 1 review
August 13, 2024
3/10I ordered 1.4 kg of the most expensive steak on the menu (9.5 euros per 100 g / minimum order 1.4 kg), of which 40% or more seems to be bone weight. The entire bone comes out in the form of an L-bone. I asked the staff, and they said that if you want to eat the tenderloin part, you have to order over 1.6 kg and that it is because of the good meat. Why does it have to do with a lot of bone and good meat? The server only came when I ordered, served, and finished eating and cleaned up the bowl. Even after cleaning up the bowl, the server didn't bring us a bill for 10 minutes, so I had to go to the till and pay.
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La Grotta Toscana • Owner
Dear costumer,thank you for you comment. You must have misread the menu,because everything is written,for what it concerns the bone,you must realize that " thicker is the steak, the thicker is the bone",cannot sell them separately. Normally we do give the bill when asked for,not as soon as we clear the table,it would look very bad. The minimum cut is decided from the size,big animal it means big sorloin and have to follow the bone for the cut(I think is righterous to inform you about that). Next time try to follow the advice the waiter gives you,then after you are in the right of write such a nonsense. my best regards DB
Eric L. • 2 reviews
August 11, 2024
9.5/10Great steak. Would recommend
Fabiana F. • 17 reviews
August 4, 2024
10/10While in Florence my friend and I were struggling to pick a restaurant and came across this one that was offering 50% off and gave it a shot and it’s easy to say that we scored! Upon arrival we were warmly greeted and lead to our table. We were served complementary bread and had a buffalo mozzarella salad as our starter to share. The mozzarella tasted deliciously fresh and the tomato was fragrant and juicy. For mains we both chose the truffle pasta which was absolutely to die for. I didn’t want this dish to finish on my plate. The pasta tasted fresh and homemade, the sauce was buttery, truffle shavings were incredible, and the dish overall was phenomenal.
Marcin L. • 6 reviews
August 11, 2024
10/10The dishes were very tasty. The restaurant staff were very nice and helpful, they helped me choose the best dishes. It was really worth it.
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Laurentiu T. • 3 reviews
August 8, 2024
9/10Amazing food! Big servings and very tasty.
Liu C. • 3 reviews
August 4, 2024
10/10Each dish is special for me
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Isaac B. • 1 review
August 2, 2024
10/10Very good food and price.
702 Tripadvisor Reviews
Via delle Oche, 20, 50122 Firenze
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