Valentino Legend
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Reviews
9.2of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Amal H. • 17 reviews
November 14, 2024
10/10Hands down THE BEST veal cutlet and white truffle pasta I’ve ever had!
Imen Z. • 18 reviews
November 4, 2024
10/10Excellent food, great host and personnel.
George S. • 1 review
November 2, 2024
7/10Food was unremarkable. Fine, but not especially memorable.
Carlos V. • 2 reviews
October 31, 2024
10/10Fantastic place in Milan near Il Duomo Cathedral. 10 points on everything.
John R. • 1 review
October 24, 2024
5/10nnn
Luiz B. • 1 review
October 18, 2024
10/10Price is fair, people attention Great and food excellent.
Philippe C. • 118 reviews
October 22, 2024
10/10the double size veal cutlet milanese is enough to feed the whole table. delicious food
Wojciech M. • 1 review
October 12, 2024
10/10Attentive service. Excellent food.
Antonella D. • 27 reviews
October 16, 2024
9/10Good food and perfect location in city centre. Good service too!
Lucca F. • 1 review
October 9, 2024
6.5/10We arrived 15 minutes early for our reservation, but despite the availability of tables (the one we ended up sitting on was empty), we still had to wait outside. We ordered a 90-euro dish, which didn’t quite live up to the high price tag. The food was decent, but not exceptional.
Valentino Legend • Owner
Buongiorno Però è veramente incredibile leggere questa tipologia di recensione. Classificate con 4 il servizio e l'operato delle persone perché siete in pieno difetto? Prenotate per le 21.30 con sconto 20% ed arrivate in anticipo pretendendo il tavolo. I tavoli vuoti andavano ripreparati ed infatti alle 21.30 il suo tavolo fu pronto. Il nostro unico neo è stato rispettare l'orario... veramente ASSURDO.
Chris J. • 4 reviews
October 4, 2024
4.5/10Valentino Legend offers a lovely, quiet setting with elegant décor. The maître d’ was welcoming, and we were drawn to the mushroom tasting menu, featuring porcini mushrooms, the restaurant’s specialty. Unfortunately, the meal didn’t meet expectations. We began with Negronis, but the subpar execution was disappointing, especially since the drink originated in Florence. The service was also painfully slow, with long waits between courses. The pre-starter, a deep-fried porcini mushroom, was bland. The bread lacked butter or accompaniments. The porcini “salad” lacked creativity, and the mushroom risotto was undercooked. Despite sending it back, the maître d’ contested our critique. The meal improved with the filet and porcini mushrooms, which was flavorful and well-prepared. The dessert, gelato with black truffles, had great truffles but arrived half-melted. While the truffles and filet stand out, the rest of the menu falls short.
Maureen C. • 3 reviews
September 14, 2024
8/10Very good restaurant. Excellent wine and mushrooms were gourmet.
Cidalia N. • 67 reviews
September 14, 2024
10/10Excelent!
JIYON H. • 2 reviews
September 14, 2024
10/10It was perfect! I'll definitely come back here next time!
Suzanne K. • 5 reviews
September 12, 2024
9/10owner
Andrew C. • 2 reviews
August 2, 2024
6/10The food and wine were disappointing and over priced. The crumbed veal was dry and unappetizing. Service was friendly. Not recommended.
Alexander S. • 1 review
August 5, 2024
10/10Very polite and attentive service!
Sylva J. • 1 review
August 3, 2024
10/10Fabulous food, wonderful ambience, excellent service.
Andra B. • 13 reviews
July 25, 2024
10/10Memorable service and excellent food!
Olivia H. • 1 review
July 24, 2024
10/10Delicious.
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