Casa Ciabattini
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Casa Ciabattini
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Popular dishes
Terrina di Fegatini di Pollo con Nocciole, Vin Santo e Pan Brioche
€11
Spaghetti alla chitarra, con pomodori datterini rossi e gialli, stracciatella e basilico
€14
Restaurant menu
- Spaghetti alla chitarra, con pomodori datterini rossi e gialli, stracciatella e basilico
- €14
- Fettuccine al Ragu di Casa
- €11
- Gnocchi di patate con polpo, olive taggiasche e pomodorini freschi
- €16
User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Benedict L. • 2 reviews
September 14, 2024
10/10The food and service is amazing!
See 6 photos
Andy Q. • 1 review
September 11, 2024
10/10The quality of the food and presentation with attentive staff makes it a great option to eat in Florence
Vicky H. • 7 reviews
September 6, 2024
10/10Food was amazing, servers were fantastic! Would definitely recommend!
Jenny F. • 1 review
September 6, 2024
10/10The restaurant is the brainchild of young entrepreneurs. The kitchen is open, and it was enjoyable to watch the chef and assistants, hustle to prepare the evenings fare. I didn’t order much, but what I did eat, was excellent. I started with the one Pinot Grigio on the wine list. I am a bit of a wine snob, but this was an excellent label. Next was the ricotta stuffed zucchini flowers. Portions can be small, a bit on the pricey side, but so delicious. I loved it. Then came six small pasta pods, filled with ground sheep, in an incredible white sauce. The flavor of the meat was mild and the white sauce they sat in was perfect. Dessert was round, light and white, with a soufflé consistency, drizzled with a delicious raspberry sauce and fresh raspberries. I can’t recall the description but it melted in my mouth. I enjoyed an Americana cup of coffee, with sugar and a splash of milk. It was bold, but all so flavorful, resulting in a wonderful evening of food bliss.
Amy G. • 5 reviews
September 4, 2024
10/10Great food!
Joanna H. • 1 review
September 5, 2024
9.5/10Great food, nice atmosphere
See photo
Sam D. • 2 reviews
August 29, 2024
9.5/10Slightly outside the busier tourist district, the restaurant is bright and inviting inside. Cocktails are derivations of classics. Good wine list. All dishes were delicious with homemade pastas. We started with the stuffed zucchini flowers- yum.. The chitarra had a lovely cherry tomato sauce. We had never had gnudi beforehand and they were excellent with a great tomato sauce. The braised beef was flavorful and went well with the mashed potatoes side. We were full so we skipped dessert.
Sandra M. • 4 reviews
July 29, 2024
9/10The pasta was wonderful and the cherry tomato sauce was very flavorful.
Pedro S. • 1 review
July 23, 2024
10/10Quality of the meat and the service.
Colette O. • 1 review
July 27, 2024
10/10Delicious and elegantly styled food served in an easy and comfortable atmosphere. Planning to go back again before we leave Florence.
Scott L. • 8 reviews
July 20, 2024
9/10Food was quick to be brought to the table. One of the fastest meals I’ve had in Europe. The food was good. Nothing that made me want to write home and come back but it was good. Not disappointed but not overly impressed
sandy x. • 5 reviews
July 16, 2024
10/10food was really good
See 2 photos
Joseph M. • 5 reviews
July 13, 2024
9.5/10The service was friendly, funny and engaging. They provided great recommendations. The food was delicious. Overall excellent experience.
Zaira H. • 1 review
June 27, 2024
10/10Delicious authentic Italian fine dining. Plus the service was brilliant! We went twice during our stay in Florence as the staff were so welcoming and we had to try more of the fantastic menu.
See 2 photos
Amber F. • 2 reviews
June 29, 2024
8/10The food is ok, but overpriced for what you get. Service is great.
See photo
Marie B. • 2 reviews
June 15, 2024
10/10We had an amazing dinner at Casa Ciabattini! Food and service were both excellent with a lovely atmosphere. Would definitely recommend and return!
Keith H. • 4 reviews
June 12, 2024
10/10Great food and service. Also good to see into the very efficient kitchen
Gerald A. • 1 review
June 11, 2024
8.5/10Great food! Highly suggest the Florentine braised beef (get mashed potatoes on the side). Great service. Thanks!
See 6 photos
jim w. • 1 review
June 7, 2024
10/10Chef/co-owner Leonardo Sozzi is turning out some of the best contemporary dishes I have had on a recent trip through central Italy. I say this from the point of view of a former restaurant critic who, for five years, reviewed restaurants for the third largest newspaper in north America. Bravo, Leonardo! You and your team are turning out delicious food; your homemade pastas are ethereal, Your pasta with slow-cooked meat ragu and your tagliatelle with porcini had me weeping when my plate was empty! Front of the house.... equally as impressive. If I was visiting Florence and only had one restaurant at which to dine, it would be at Casa Ciabattini! If I lived in Florence, I would dine here once a week.
François C. • 1 review
May 18, 2024
10/10We stayed in Italy for a week, and this was by far the best place where we have eaten. All the dishes were truly excellent. The prices are also very reasonable for a restaurant of this quality. If I was a Firenze resident, I would definitely go there very often !
Tripadvisor reviews
200 Tripadvisor Reviews
About this restaurant
How to get there
Via Il Prato, 68, 50123 Firenze
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