Chez Fernand Christine
Restaurant menu
Reviews
9.5of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Steven P. • 2 reviews
December 5, 2024
9.5/10Saw this restaurant on a travel video, and it was recommended as the restaurant having the best boeuf bourgignon in Paris. I did not have a frame of reference to personally compare it with, but can definitely say that it was amazing. The ambience was great, and the service was fast and friendly. Highly recommend.
Michelle E. • 3 reviews
December 10, 2024
9/10The staff and service are amazing!
Michelle T. • 1 review
December 8, 2024
10/10We reserved a table for 2 at 1pm 8/12/24 but arrived an hour early & we were not turned away. The restaurant feels really homy, seating is a little too tight. We ordered the bone marrow as appetizer & thought it was really good. The Beef Bourguignon in this place, melts in your mouthis the best & was really really delicious
Dorothy F. • 1 review
December 1, 2024
10/10The service was excellent - very patient and clearly wanted to please.
Billy B. • 11 reviews
November 30, 2024
10/10I don’t want to say “hidden gem” or else everyone will come and then it will no longer be hidden. But without a doubt hidden gem it is. All fantasies fulfilled about exquisite French dining —and with an extremely reasonable price. Can’t wait to go back.
Allyson S. • 3 reviews
November 12, 2024
10/10This place was everything you want in a traditional French Bistro. The staff were very kind and attentive, the food was perfection. If you've never had bone marrow before I urge you to give it a try. Husband said the Onion Soup gratinee was worth traveling 4000 miles for. The main courses were exquisite, kidneys for him, sea breem for me. We asked for a cote du rhone to go with the meal and the one our server presented was perfect. We were so exhausted from traveling that we decided to forego dessert, but they looked fabulous and I'm sure would have been superb, we're going back to find out. The playlist was all Blues and Jazz, the setting was cozy, comfortable and welcoming.
Bonnie S. • 1 review
October 21, 2024
10/10Food and staff were worth both exceptional
Eldrige P. • 1 review
October 1, 2024
10/10Chez Fernand Christine is a culinary gem that truly captivates the senses. From the moment the meal began with the exquisitely rich onion soup, each dish exemplified the art of French cuisine. The depth of flavor in the bone marrow was nothing short of divine, serving as a perfect precursor to the star of the show: the beef bourguignon. Tender, succulent, and enveloped in a luxurious sauce, it transported me straight to the heart of France. To round off this gastronomic journey, the crème brûlée was simply sublime—its beautifully caramelized top gave way to a velvety, smooth custard that lingered on the palate. Every aspect of the meal was a harmonious celebration of taste and technique. At Chez Fernand Christine, everything is delicious, making it an unforgettable dining experience.
Sandra s. • 1 review
October 9, 2024
10/10The beef burguignon is the best I have ever had! The restaurant is lovely and the staff are very welcoming and kind. Go!!
Rodolfo V. • 52 reviews
September 23, 2024
8.5/10Very good traditional French cuisine, with good prices at charming little place, very well located. Air conditioning never works though. It gets too hot and claustrofobic. Try to be close to the door.
John T. • 2 reviews
September 7, 2024
10/10The service, food, wine and ambience were especially memorable for us celebrating our 50th anniversary!
Cassandra Y. • 2 reviews
August 6, 2024
10/10We enjoyed the food, service, and ambiance. We would highly recommend this restaurant to anyone.
Christina D. • 1 review
July 27, 2024
10/10Heard this place had the best beef bourguignon and they were not wrong. The best dish and delicious.
Jenny D. • 1 review
July 22, 2024
10/10Great food. Very cute decor and friendly service. Will be back
Emmanuel H. • 1 review
July 19, 2024
10/10Excellent cusine and very friendly service.
Gilles D. • 22 reviews
June 17, 2024
9.5/10The lunch menu is a great value
Kathy P. • 1 review
June 2, 2024
10/10This was our first restaurant in Paris and it did not disappoint. We found it through a recommendation from The Frenchies. The atmosphere was quaint Parisian. It felt like we were eating in our grandmothers house. The service was pleasant. Everyone spoke some English and the dishes were described for us so we could understand. The food was incredible. I had steak and fries which tender and flavorful. I did learn that you need to order your meat a bit more cooked than normal. Med rare was very rare. My husband had their signature dish - beef bourginon which he is still talking about. It was not a heavy dish but light and flavorful and very tender!! We split the crème caramel for dessert which was creamy and just the right sweetness. I would put on the top of my repeat list and go again when in Paris!!! Enjoy!
Pamela H. • 1 review
June 6, 2024
10/10Quintessential Parisian restaurant. The food was excellent. The waiters were so nice. We enjoyed our meal very large wine list and the Beef Bourgogne was excellent.
Evelyn B. • 10 reviews
May 17, 2024
10/10Absolutely wonderful meal that hit all the right notes. Service friendly, professional and efficient. Appetizers- butternut squash soup and escargot spot on. Boeuf bourgignon absolutely delicious. Accompanied by house St. Emilion which was perfect. Tarte tatin very nice. Finished with a chartreuse and limoncello. Do not miss. Make sure you reserve.
Stephen H. • 3 reviews
May 6, 2024
10/10This is a gem of a restaurant. Very popular so reservations way in advance are recommended. It is small and intimate with a warm welcoming staff, great food, and an amazing selection of wines.
Tripadvisor reviews
Location
More details
About this restaurant
Frequently Asked Questions
Book a table for
Restaurants around Chez Fernand Christine
Other restaurants in Paris that you may like
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.