Does Rufus have special offers currently?

Yes, Rufus is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Can I reserve at Rufus right now?

Yes, Rufus has availability on TheFork currently. Do not hesitate, reserve your table on TheFork!

Rufus is rated 9.4/10.TheFork users have rated accordingly in the following categories: Quality of food: /10 Service: /10 Atmosphere: /10

What type of cuisine is served at Rufus?

Rufus is identified as offering italian cuisine.

Is Rufus good for families?

Yes, Rufus has been identified as perfect for eating out with your family.

Is Rufus open on Sundays?

Yes, Rufus has been identified as opened on Sundays.

Is Rufus accepting Yums?

Absolutely, you can spend your Yums at Rufus.

Rufus

Name: Rufus
Address: Roelof Hartstraat 26h, Amsterdam, 1071 VJ, Netherlands
Price range: €40 (Prices have been provided by the restaurant)
Rating: 9.4

For You

Restaurant menu

Menu photo3 photos

Food photo17 photos

Type of cuisineItalian

Average price€40

Pappardelle alla genovese

€22

Fresh pappardelle served with a rich, slow-cooked white beef ragù, a classic neapolitan recipe known for its deep, comforting flavor.

Classic lasagna

€23

Layers of fresh pasta baked with rich meat ragù, melted mozzarella, and parmigiano reggiano, for a comforting and authentic italian classic.

Gnocchi alla sorrentina

€21

Soft potato gnocchi baked in a fragrant tomato sauce with fresh basil and melted mozzarella.

Reviews

9.4
of 10

Excellent

33 reviews

Ambience

9.3

Food

9.3

Service

9.8

Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

How do we calculate ratings?

Bryan D. • 24 reviews
November 30, 2025
10/10
Late review, but Rufus deserves it. We walked in at 9:30pm, the time you expect a restaurant to be tired, ready to close, and barely willing to host. Rufus was the opposite. We were welcomed like family. That warmth mattered more because my auntie and uncle were visiting the Netherlands, and Europe, for the first time. Their first late-night meal here could have been rushed or awkward. Instead, it became a beautiful memory. I think it was the owner who greeted us, and the hospitality felt real, not rehearsed. The room had a special energy. Other guests were smiling, relaxed, and chatting with the owner about the food and culture. We couldn’t help overhearing, and it made us excited before we even ordered. Then the food delivered. The lamb was amazing. We ordered lamb and lasagna, and every bite felt like comfort. Yes, it’s Albanian food, but the love in the cooking reminded me of home, even the Philippines. We’re definitely going back. Honestly, I’m tempted to go again soon.
Rufus • Owner
Thank you so much, we really appreciate your feedback.

Trista B. • 1 review
December 11, 2025
10/10
We started with the caprese salad which was delicious- the seasonings were so delicious. We then had the tagliatelle which is one of the best pasta dishes I have ever had. I asked the owner about it and he said it cooks for almost 48 hours! So much flavor! Fabulous service and top notch food! I highly recommend!
Rufus • Owner
Thank you very much, we truly appreciate your review!

Volpe M R. • 6 reviews
December 7, 2025
10/10
Super delicious food, warm and welcoming owner
Rufus • Owner
We sincerely thank you for your kind review!

Carlo R. • 2 reviews
December 9, 2025
10/10
Nice service from the owner, kind and attentive. We took gnocchi with sauce and a great meat meal! Thanks for having!

Inez F. • 1 review
November 15, 2025
10/10
Wonderful food, friendly service, lovely atmosphere. A great experience overall!
Rufus • Owner
Thank you so much for your kind words! We’re thrilled you enjoyed your experience and hope to welcome you back soon :)

Location

Roelof Hartstraat 26h, 1071 VJ Amsterdam

More details

About this restaurant

We are an Italian-Albanian family with a passion for authentic food, shaped by the last ten years spent in Tirana. During this time, we discovered the rich flavors of Albania, sharing our Apulian culinary heritage in a cultural exchange that deepened our love for food as an expression of art and tra...