Janus N. • 1 review
June 5, 2025
4/10The restaurant tries hard to look refined: crisp linen napkins, well-dressed waiters, and a classy setting. But everything fell apart in the kitchen. We had a pasta and a risotto to start. The pasta was passable but uninspired. The risotto was thin and topped with outdated stripes of white sauce straight out of the 1980s – more gimmick than gastronomy. For the main course, we ordered a pork Wellington. The dough was raw on the inside, the cheese between the layers hadn’t melted, yet the pork itself was almost overcooked. A dish like that requires technical skill, and it simply wasn’t there. The bread served was four dry slices that clearly hadn’t been cut that day – stale and unworthy of any restaurant, let alone one in this price range. To make matters worse, the two waiters kept pacing the floor while constantly clicking their pens. A small detail, yes, but incredibly distracting and stressful during what was supposed to be.
Yutong Z. • 3 reviews
May 30, 2025
7.5/10The environment is clean and tidy, the food is actually pretty good, maybe it's a taste issue, we think it's a bit salty overall, the service is pretty good
Liz M. • 4 reviews
May 28, 2025
10/10Lovely food, nice atmosphere, good service
Evo Hosteria Trastevere • Owner
Thank you!!!
Liz M. • 4 reviews
May 26, 2025
9.5/10Great food, great service. Would definitely recommend
Evo Hosteria Trastevere • Owner
Thank you!!
Mika K. • 9 reviews
May 25, 2025
9.5/10Excellent kitchen, flawles tastes, great combinations etc. AbFab.
Evo Hosteria Trastevere • Owner
Thank you!!!
Boontawee H. • 5 reviews
May 24, 2025
9/10The food was good. I think it was best pasta I’ve had on this trip. The duck breast was good but still not best. The service was good. I was happy.
sang l. • 2 reviews
May 21, 2025
9.5/10Food was fantastic
Evo Hosteria Trastevere • Owner
Thank you!!!
Han H. • 1 review
May 14, 2025
9/10Great food, wonderful wines,
Perry W. • 4 reviews
May 12, 2025
10/10This small hosteria has become our favorite restaurant in Rome. After my wife and my lunch at Evo today, I can say that each meal is delicious and beautifully presented. Evo is not your typical tourist type of Roman restaurant. It’s a special little place.
Evo Hosteria Trastevere • Owner
Thank you!!
Terry D. • 9 reviews
May 2, 2025
10/10The food is excellent. Those were the best entrees we have had in Rome. The staff makes you feel welcome and are attentive to your needs.
Ashley S. • 1 review
May 1, 2025
9/10Every dish we tried was delicious! I can't emphasize enough how good the food was. The server seemed angry and annoyed by our existence.
Steve R. • 1 review
April 17, 2025
8.5/10Truly outstanding food, barely more expensive than average, in unpretentious surroundings. Will definitely return
Alexandra C. • 1 review
March 28, 2025
9.5/10We discovered this restaurant a few years ago on the Fork and went back twice. Back in Rome again, and again we went two nights in a row because the food is that good and that interesting. I don't see their menu online - could be they change it often - but the food is unique and very tasty. This is not your tourist menu! We go to Rome quite often and wouldn't hesitate to go here again. The ambiance is plain but thoughtful, but the love is all in the cooking.
Phillip L. • 255 reviews
April 4, 2025
10/10We had an excellent meal here. I've tried a number of restaurants in Trastevere and generally found them to be good, but this one is a step above. The dishes are well prepared and nicely presented. I especially enjoyed the appetizer of stuffed zucchini flowers, baked rather than fried - quite original and very tasty. The service was attentive and helpful, and the atmosphere was pleasant and relaxing.
Paul K. • 6 reviews
March 16, 2025
9.5/10Tasty food that was great value
Matthew M. • 3 reviews
February 23, 2025
10/10Very good food! Small amount of tables ensures personalized service.
Vira V. • 6 reviews
January 22, 2025
10/10Delicious
David M. • 1 review
February 22, 2025
9.5/10We were delighted by our first experience at EVO, beginning with the flavors and presentations of the starters- the zucchini flowers with cacio e pepe crema, the fresh burrata and the extraordinary meatballs, which may be among the best I’ve tried. I enjoyed the roast duck breast and my friends enjoyed their truffled carbonara. The wine, a Barbera di Asti DOCG, and at a very good price. We were delighted with the service and I will be back!
Perry W. • 4 reviews
February 18, 2025
9.5/10I had the best meal by far during my week in Rome, and for quite some time before then. My compliments to their fine chef.
Christian L. • 35 reviews
February 10, 2025
9/10Always worth a visit. Good, honest dishes that use fresh ingredienses of high quality. Really overlooked.
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