Salotto Portinari Bar & Bistrot
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Reviews
9.7of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Joshua L. • 2 reviews
October 19, 2025
10/10
Absolutely nothing to fault about this place! Had the most lovely birthday meal. We ordered the suckling pig and prawns to start. And the leg of lamb and white truffle pasta for main. I could eat all of it over and over again. Our waiter was really kind, helped with recommendations and even brought me a birthday pudding out. And the discount on this type of food?! It absolutely shocked me. I’d go back everyday if I could. Do not hesitate to, trust me!
Svetlana B. • 3 reviews
October 13, 2025
9/10
Nice restaurant, great interior in the old palace. The food was excellent, we also enjoyed the wine from the Michelin .restaurant . But the service was slow and not personable
Portia L. • 3 reviews
October 5, 2025
10/10Top 5 star luxurious dining experience. The decoration and the entire experience is truly amazing. A must go dining place or just for drinks to pamper yourself to travel in style.
Alex J. • 2 reviews
September 19, 2025
10/10Great vibe, great food and excellent service
Jenny B. • 1 review
September 16, 2025
10/10Incredible
Martin S. • 1 review
September 14, 2025
10/10Excellent food. Perfect service. Wonderful atmosphere.
Marcella V. • 10 reviews
September 10, 2025
10/10Very good!
Balde H. • 8 reviews
September 4, 2025
10/10Special place
Ludovic V. • 13 reviews
August 27, 2025
10/10Very beatiful, stylish bistro. excellent food & wine. Perfect for lunch. Will return when we visit Firenze.
Spencer H. • 1 review
August 22, 2025
6.5/10Very nice restaurant ambience. Service was below average, nothing wrong but not really that attentive per se. The problem here is the food - I am truly shocked this place has such high ratings. All 4 in our party agree. The pasta dishes were good - fine, not great. The appetizers were not good - the burrata with tomato and basil “boba” balls was almost flavorless. It was a beautiful presentation - but that’s it. Tomatoes had no special flavor, neither did the burrata. The other appetizer was the 63 degree egg. It is basically a slimey cheesy eggy soup thing. Kinda not nice. The price to value ratio is like really bad here. Do not go. Sorry, but it’s true. Maybe poor management- not sure - as we were leaving there was some small argument or whatever between two staffers - probably no big deal as I don’t understand Italian - but you just don’t see two professionals having some sort of annoyed / angry face. Wasted my time writing this but hopefully it can help others.
Amina M. • 1 review
August 22, 2025
10/10Amazing food, amazing ambiance and amazing service. Perfectly perfect!!
aldo Z. • 1 review
August 8, 2025
10/10
Excellent food and service. Very pretty place!!
Henrik S. • 3 reviews
August 11, 2025
10/10Incredible restaurant, delicious food, great service
Diego G. • 1 review
August 10, 2025
10/10
The service was outstanding, and the food unbelievable!
Roger B. • 29 reviews
July 30, 2025
10/10Very nice place with tasty food
Kelsi T. • 1 review
July 12, 2025
9/10
Lovely ambiance and friendly service. The food was a bit on the salty side for an Asian palate, and the Telle Telle texture was slightly inconsistent — some pieces were a bit undercooked or too firm.
Ivan G. • 18 reviews
July 4, 2025
9/10Very attentive service and beautiful ambience. Located in a nice historic building. Food is very good. Excellent fusilli, turbot and tiramisu. Shrimps didn’t match the quality of the other dishes. Overall a very good experience.
Shehryar A. • 5 reviews
June 29, 2025
10/10Delicious and eclectic food options and impeccable service. We had the pasta with red shrimp and squid (seafood was cooked for us optionally), the turbot fish filet, and veal ravioli. Afterward, we enjoyed a cappuccino and wild berry tea!
Terry H. • 1 review
June 15, 2025
10/10The food, staff and environment were all very pleasing & enjoyable.
Ryan F. • 19 reviews
March 23, 2025
10/10Wonderful food, service, and ambiance. Perfection
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